TAYLOR FARMS

Chicken Udon Noodle Bowls — Nutrition Facts & Ingredients

UPC 30223014966 Manufacturer: Taylor Fresh Foods, Inc. Other Soups Updated Sep 27, 2026

Calories
329per serving
Protein
9.0 gper 100 g
Carbs
16.5 gper 100 g
Fat
2.8 gper 100 g

Where to buy

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Per serving (1 CONTAINER, AS PACKAGED, 255 g): 329 calories. Per 100 g: 129 calories, 9.0 g protein, 2.8 g fat.

Label highlights: High in sodium — 121% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 121% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER, AS PACKAGED (255g)

Amount per servingCalories
329
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol 35.7mg 12%
Sodium 2790mg 121%
Total Carbohydrate 42.0g 15%
Dietary Fiber 5.1g 18%
Total Sugars 9.0g
Protein 23.0g
Calcium 40.8mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein9.0 g
Carbohydrates16.5 g
Sugars3.5 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)14.5g
Fat2.8 g
Saturated fat0.6 g
Cholesterol14 mg
Sodium1094 mg
Calcium16 mg
Iron1.1 mg
Vitamin A412 mcg
Vitamin C16.5 mg

Where to buy Chicken Udon Noodle Bowls

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Anchovy, Ascorbic Acid, Canola Oil And Olive Oil, Canola Oilve Oil Blended Oil, Carrot, Chicken Base, Chicken Breast Meat With Rib Meat, Chicken Fat, Contains Less Than 2% Soy Lecithin As A Processing Aid, Cooked Pasta Udon Noodle, Cooked Udon Noodles, Cultured Sugar And Vinegar, Disodium Guanylate, Disodium Inosinate, Edamame, Fish Extract, Flavors, Folic Acid, Garlic, Green Onion, Hydrolyzed Corn Protein, Iron, Malted Barley, Maltodextrin, Natural Flavors, Niacin, Potassium Bromate, Potato Starch, Red Bell Pepper, Red Chili, Riboflavin, Salt, Sea Salt, Soybean Oil, Soybeans, Sriracha Chili Sauce, Sugar, Thiamin, Water, Wheat Flour, With Hydrolyzed Soy Protein, Yeast Extract

Frequently asked questions

How many calories are in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 129 calories.

How much protein is in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 9.02 g protein.

How many carbohydrates are in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 16.47 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 3.53 g sugars.

How much sodium (salt) is in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 1094.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Udon Noodle Bowls?

Per 100 g of Chicken Udon Noodle Bowls there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Udon Noodle Bowls?

The main ingredients in Chicken Udon Noodle Bowls are: Acetic Acid, Anchovy, Ascorbic Acid, Canola Oil And Olive Oil, Canola Oilve Oil Blended Oil.

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Level of processing

5
Ultra-Processed
43 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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