RESER'S FINE FOODS

Baked Cranberry Herb Stuffing — Nutrition Facts & Ingredients

UPC 71117023176 Manufacturer: Reser's Fine Foods, Inc. Stuffing Updated Sep 27, 2026

Per serving (0.5 cup, 105 g): 130 calories. Per 100 g: 124 calories, 2.9 g protein, 4.3 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (105g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.5mg 4%
Sodium 500mg 22%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.1g 4%
Total Sugars 4g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

124 calories in 100 g
Protein2.9 g
Carbohydrates18.1 g
Sugars3.8 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)17.1g
Fat4.3 g
Saturated fat1.9 g
Trans fat0 g
Cholesterol10 mg
Sodium476 mg
Calcium0 mg
Iron1.0 mg
Vitamin A85.8 mcg
Vitamin C1.1 mg

Where to buy

Search on Amazon for Baked Cranberry Herb Stuffing

Prices and availability are set by the retailer.

Ingredients

And Celery, And Modified Potato Starch, Autolyzed Yeast Extract, Black Pepper, Bread Cubes, Butter, Carrot, Carrot Powder, Celery, Celery Salt, Celery Seed, Chicken Broth, Chicken Fat, Chicken Flavor, Chicken Including Natural Chicken Juices, Cooked Vegetables, Corn Oil, Cranberries, Dehydrated Parsley, Dehydrated Toasted Onion, Dried Garlic, Dried Whey, Extract Of Rosemary, From Corn, Maltodextrin, Milk, Modified Corn Starch, Natural Flavoring And Dextrin, Natural Flavorings, Natural Flavors, Onion, Potassium Sorbate, Potato Flour, Preservative, Roasted Turkey Concentrate, Roasted Turkey Including Natural Turkey Juices, Sage, Salt, Sea Salt, Sodium Benzoate, Sugar, Sunflower Oil, Sweet Cream, Thyme, Turmeric, Vegetable Base, Water, Wheat Flour, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 124 calories.

How much protein is in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 2.86 g protein.

How many carbohydrates are in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 18.1 g carbohydrates. Of which 3.81 g sugars.

How much sugar is in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 3.81 g sugars.

How much sodium (salt) is in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 476.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Cranberry Herb Stuffing?

Per 100 g of Baked Cranberry Herb Stuffing there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Cranberry Herb Stuffing?

The main ingredients in Baked Cranberry Herb Stuffing are: And Celery, And Modified Potato Starch, Autolyzed Yeast Extract, Black Pepper, Bread Cubes.

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Level of processing

5
Ultra-Processed
50 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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