TAYLOR FARMS

Edamame Asian Crunch — Nutrition Facts & Ingredients

UPC 30223041481 Manufacturer: Taylor Fresh Foods, Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 cup, 100 g): 180 calories. Per 100 g: 180 calories, 4 g protein, 14 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
180
% Daily Value*
Total Fat 14g 18%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 7%
Total Sugars 5g
Protein 4g
Calcium 40mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

180 calories in 100 g
Protein4 g
Carbohydrates12 g
Sugars5 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)10.0g
Fat14 g
Saturated fat2 g
Trans fat0 g
Cholesterol0 mg
Sodium250 mg
Calcium40 mg
Iron1.8 mg
Vitamin A900 mcg
Vitamin C15 mg

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Ingredients

Arugula, Beet Top, Bok Choy, Carrot, Cashews, Citric Acid, Dijon Mustard, Distilled Vinegar, Fire Roasted Edamame, Frisee, Garlic, Ginger, Green Chard, Green Oak, Green Romaine, Honey, Lolla Rosa, Mizuna, Mustard Flour, Mustard Seed, Radicchio, Red Cabbage, Red Chard, Red Leaf, Red Mustard, Red Oak, Red Romaine, Rice Vinegar, Salt, Savoy Cabbage, Sesame Honey Dressing, Sesame Oil, Sesame Seed, Soy Sauce, Soybean Oil, Soybeans, Spices, Spinach, Spring Mix, Sugar, Tango, Tapioca Syrup, Tatsoi, Turmeric, Water, Wheat, White Distilled Vinegar, White Pepper, White Wine, Xanthan Gum

Frequently asked questions

How many calories are in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 180 calories.

How much protein is in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 4.0 g protein.

How many carbohydrates are in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 12.0 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 5.0 g sugars.

How much sodium (salt) is in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Edamame Asian Crunch?

Per 100 g of Edamame Asian Crunch there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Edamame Asian Crunch?

The main ingredients in Edamame Asian Crunch are: Arugula, Beet Top, Bok Choy, Carrot, Cashews.

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Level of processing

5
Ultra-Processed
50 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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