TOUFAYAN BAKERIES

Low Carb-Low Sodium Hearth Baked Wraps — Nutrition Facts & Ingredients

UPC 73124004513 Manufacturer: Toufayan Bakery Inc Mexican Dinner Mixes Updated Sep 27, 2026

Low Carb-Low Sodium Hearth Baked Wraps
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
100per serving
Protein
14.0 gper 100 g
Carbs
28.1 gper 100 g
Fat
6.1 gper 100 g

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Per serving (1 WRAP, 57 g): 100 calories. Per 100 g: 175 calories, 14.0 g protein, 6.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 WRAP (57g)

Amount per servingCalories
100
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 16g 6%
Dietary Fiber 7.0g 25%
Total Sugars 0g
Protein 8.0g
Calcium 300mg 23%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

175 calories in 100 g
Protein14.0 g
Carbohydrates28.1 g
Sugars0 g
Dietary fiber12.3 g
Net carbs (carbohydrates minus fiber)15.8g
Fat6.1 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol0 mg
Sodium219 mg
Calcium526 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Low Carb-Low Sodium Hearth Baked Wraps

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Natural Sweetener, And Calcium Propionate, Calcium Acid Pyrophosphate, Calcium Sulfate, Canola Oil, Cellulose, Dough Conditioners Mono-diglycerides, Enriched Wheat Flour, Folic Acid, Fumaric Acid, Guar, Gum, Iron, L-cysteine, Leavening, Malted Barley Flour, Monocalcium Phosphate, Niacin, Oat Fiber, Potassium Bicarbonate, Potassium Sorbate, Preservatives, Riboflavin, Rice Flour, Salt, Stevia Extract, Sugar, The Following: Soy Flour, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Wheat Protein Isolate, Wheat Starch, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 175 calories.

How much protein is in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 14.04 g protein.

How many carbohydrates are in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 28.07 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 0.0 g sugars.

How much sodium (salt) is in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 219.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Carb-Low Sodium Hearth Baked Wraps?

Per 100 g of Low Carb-Low Sodium Hearth Baked Wraps there are 12.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Carb-Low Sodium Hearth Baked Wraps?

The main ingredients in Low Carb-Low Sodium Hearth Baked Wraps are: A Natural Sweetener, And Calcium Propionate, Calcium Acid Pyrophosphate, Calcium Sulfate, Canola Oil.

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Level of processing

5
Ultra-Processed
36 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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