WILTON

Pre-Assembled Deluxe Gingerbread House Kit — Nutrition Facts & Ingredients

UPC 70896236791 Manufacturer: Wilton Industries Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (0.019 KIT, 30 g): 110 calories. Per 100 g: 367 calories, 3.3 g protein, 8.3 g fat.

Label highlights: High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.019 KIT (30g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol -- --
Sodium 69.9mg 3%
Total Carbohydrate 22.0g 8%
Total Sugars 16.0g
Includes 14.0g Added Sugars 28%
Protein 1.0g
Iron 1.0mg 6%
Potassium 35.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein3.3 g
Carbohydrates73.3 g
Sugars53.3 g
Added sugars46.7 g
Fat8.3 g
Saturated fat5 g
Sodium233 mg
Potassium117 mg
Iron3.3 mg

Where to buy

Search on Amazon for Pre-Assembled Deluxe Gingerbread House Kit

Prices and availability are set by the retailer.

Ingredients

Acetylated Monoglycerides Artificial Flavor, Allspice, Aluminum Ammonium Sulfate, Artificial Flavors, Ascorbic Acid, Baking Soda, Candy Cane Sticks: Sugar, Carnauba Wax, Cinnamon, Citric Acid, Cloves, Confectioner's Glaze, Corn Starch, Corn Syrup, Cream Of Tartar, Dextrin, Dried Egg White, FD&C Blue #1, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Fungal Amylase, Ginger, Gingerbread: Enriched Wheat Flour, Gum Arabic, High Fructose Corn Syrup, Iron, Jumbo Confetti: Dextrose, Magnesium Stearate, Maltodextrin, Meringue Powder, Mini Multi-colored Candies: Dextrose, Mini Sugared Gum Drops: Corn Syrup, Modified Corn Starch, Modified Palm Oil, Molasses, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm Oil, Pinwheels: Sugar, Polysorbate 60, Potassium Phosphate, Potassium Sorbate, Preservative, Ready-to-use Blue Icing: Sugar, Ready-to-use Green Icing: Sugar, Ready-to-use White Icing: Sugar, Red 40, Riboflavin, Salt, Sodium Caseinate, Sodium Citrate, Sodium Phosphate, Spices, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Oil Shortening, Vegetable Shortening, Water, Wheat Flour, White Icing Mortar: Sugar

Frequently asked questions

How many calories are in Pre-Assembled Deluxe Gingerbread House Kit?

Per 100 g of Pre-Assembled Deluxe Gingerbread House Kit there are 367 calories.

How much protein is in Pre-Assembled Deluxe Gingerbread House Kit?

Per 100 g of Pre-Assembled Deluxe Gingerbread House Kit there are 3.33 g protein.

How many carbohydrates are in Pre-Assembled Deluxe Gingerbread House Kit?

Per 100 g of Pre-Assembled Deluxe Gingerbread House Kit there are 73.33 g carbohydrates. Of which 53.33 g sugars.

How much sugar is in Pre-Assembled Deluxe Gingerbread House Kit?

Per 100 g of Pre-Assembled Deluxe Gingerbread House Kit there are 53.33 g sugars.

How much sodium (salt) is in Pre-Assembled Deluxe Gingerbread House Kit?

Per 100 g of Pre-Assembled Deluxe Gingerbread House Kit there are 233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pre-Assembled Deluxe Gingerbread House Kit?

The main ingredients in Pre-Assembled Deluxe Gingerbread House Kit are: Acetylated Monoglycerides Artificial Flavor, Allspice, Aluminum Ammonium Sulfate, Artificial Flavors, Ascorbic Acid.

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Level of processing

5
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64 ingredients · 21 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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