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Bourbon Pecan Cake — Nutrition Facts & Ingredients

UPC 681131248136 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
310per serving
Protein
4.0 gper 100 g
Carbs
51.3 gper 100 g
Fat
21.1 gper 100 g

Where to buy

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Per serving (0.083 CAKE, 76 g): 310 calories. Per 100 g: 408 calories, 4.0 g protein, 21.1 g fat.

Label highlights: High in added sugars — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 CAKE (76g)

Amount per servingCalories
310
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 35.0mg 12%
Sodium 260mg 11%
Total Carbohydrate 39.0g 14%
Dietary Fiber 0g 0%
Total Sugars 24.0g
Includes 24.0g Added Sugars 48%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 53.2mg 4%
Iron 1.0mg 6%
Potassium 35.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

408 calories in 100 g
Protein4.0 g
Carbohydrates51.3 g
Sugars31.6 g
Added sugars31.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)51.3g
Fat21.1 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol46 mg
Sodium342 mg
Calcium70 mg
Potassium46 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Bourbon Pecan Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar-agar, Annatto Extract Color, Artificial Flavors, Baking Powder, Baking Soda, Bleached Wheat Flour, Brown Sugar, Butter, Calcium Carbonate, Calcium Sulfate, Cane Syrups, Caramel, Caramel Color, Caramel Filling, Cellulose Gel, Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup, Cream, Dextrose, Eggs, Enzymes, High Fructose Corn Syrup, Locust Bean Gum, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Flavors, Palm Oil, Pecans, Polysorbate 60, Potassium Sorbate, Preservative, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Hexametaphosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, The Following: Corn Syrup, Turmeric Extract Color, Vital Wheat Gluten, Vitamin A Palmitate, Water, Wheat Flour, Whey, Yellow 6

Frequently asked questions

How many calories are in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 408 calories.

How much protein is in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 3.95 g protein.

How many carbohydrates are in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 51.32 g carbohydrates. Of which 31.58 g sugars.

How much sugar is in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 31.58 g sugars.

How much sodium (salt) is in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 342.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bourbon Pecan Cake?

Per 100 g of Bourbon Pecan Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bourbon Pecan Cake?

The main ingredients in Bourbon Pecan Cake are: Agar-agar, Annatto Extract Color, Artificial Flavors, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
56 ingredients · 22 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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