Riverside Foods

Premium Dill Pickle Slices 4815 — Nutrition Facts & Ingredients

UPC 10035038048158 Vegetables Prepared/Processed Updated Sep 27, 2026

Per serving (5-6, 113 g): 95 calories. Per 100 g: 84 calories, 2.6 g protein, 0.6 g fat.

Label highlights: High in sodium — 51% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 51% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5-6 (113g)

Amount per servingCalories
95
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 1179mg 51%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3.0g
Calcium 49.7mg 4%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

84 calories in 100 g
Protein2.6 g
Carbohydrates16.8 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)15.9g
Fat0.6 g
Saturated fat0 g
Cholesterol0 mg
Sodium1043 mg
Calcium44 mg
Iron1.0 mg
Vitamin A26.4 mcg
Vitamin C1.1 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Natural Flavorings, And Spice Extract, As A Processing Aid, Baking Soda, Battered With: Water, Breaded With Bleached Wheat Flour, Breaded With: Enriched Wheat Flour, Calcium Chloride, Calcium Propionate, Caramel Color, Contains Less Than 1/10th Of 1 Percent Of Sodium Benzoate, Cucumbers, Dehydrated Parsely, Dill Pickle Chips, Dried Egg Whites, Dry Pickling Spices, Enriched With Niacin, Extractives Of Paprika, Ferrous Sulfate, Folic Acid, Food Starch Modified, Fresh Garlic, Garlic Powder, Iodized Salt, Leavening, Modified Corn Starch, Monosodium Glutamate, Nonfat Dry Milk, Onion Powder, Preservative, Riboflaven, Rice Flour, Salt, Sodium Acid Pyrophosphate, Soy Protein Isolate, Soybean Oil, Spice, Spice Extractive, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Tumeric, Vinegar, Water, Wheat Flour, Xanthan Gum, Yeast, Yellow 5 And Red 40, Yellow Corn Flour

Frequently asked questions

How many calories are in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 84 calories.

How much protein is in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 2.65 g protein.

How many carbohydrates are in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 16.81 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 0.88 g sugars.

How much sodium (salt) is in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 1043.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Dill Pickle Slices 4815?

Per 100 g of Premium Dill Pickle Slices 4815 there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Dill Pickle Slices 4815?

The main ingredients in Premium Dill Pickle Slices 4815 are: And Natural Flavorings, And Spice Extract, As A Processing Aid, Baking Soda, Battered With: Water.

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Level of processing

5
Ultra-Processed
49 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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