UNCLE HARRY'S

Lemon Crunch Ice Cream Cake, Lemon Crunch — Nutrition Facts & Ingredients

UPC 783025030091 Manufacturer: Uncle Harry's, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
270per serving
Protein
1.9 gper 100 g
Carbs
39.8 gper 100 g
Fat
9.7 gper 100 g

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Per serving (0.125 CAKE, 103 g): 270 calories. Per 100 g: 262 calories, 1.9 g protein, 9.7 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 CAKE (103g)

Amount per servingCalories
270
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 19.6mg 7%
Sodium 105mg 5%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 33.0g
Includes 30.0g Added Sugars 60%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 61.8mg 5%
Iron 0mg 0%
Potassium 119mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g
Protein1.9 g
Carbohydrates39.8 g
Sugars32.0 g
Added sugars29.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)39.8g
Fat9.7 g
Saturated fat6.8 g
Trans fat0 g
Cholesterol19 mg
Sodium102 mg
Calcium60 mg
Potassium116 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Lemon Crunch Ice Cream Cake, Lemon Crunch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

2% Or Less Salt, 2% Or Less: Polysorbate 60, Annatto Color, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Calcium Sulfate, Carbohydrate Gum, Carrageenan, Citric Acid, Colors, Corn Syrup, Cream, Curcumin, Glucose Syrup, Guar Gum, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Ice Cream, Icing, Lemon Base, Lemon Extract, Lemon Glaze, Lemon Juice Concentrate, Lemon Juice From Concentrate, Lemon Variegate, Locust Bean Gum, Milk, Modified Corn Starch, Mono & Diglycerides, Natural Flavors, Palm Oil, Pectin, Polysorbate 80, Potassium Sorbate, Preservative, Salt, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean & Coconut Oils, Sugar, Thickening Agents, Titanium Dioxide, Tricalcium Phosphate, Vanilla Crunch, Water, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 262 calories.

How much protein is in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 1.94 g protein.

How many carbohydrates are in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 39.81 g carbohydrates. Of which 32.04 g sugars.

How much sugar is in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 32.04 g sugars.

How much sodium (salt) is in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 102.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Crunch Ice Cream Cake, Lemon Crunch?

Per 100 g of Lemon Crunch Ice Cream Cake, Lemon Crunch there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Crunch Ice Cream Cake, Lemon Crunch?

The main ingredients in Lemon Crunch Ice Cream Cake, Lemon Crunch are: 2% Or Less Salt, 2% Or Less: Polysorbate 60, Annatto Color, Artificial Flavors, Baking Soda.

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Level of processing

5
Ultra-Processed
51 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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