RENAISSANCE FOOD GROUP

Cheese Pizza — Nutrition Facts & Ingredients

UPC 826766142408 Manufacturer: Renaissance Food Group, LLC Other Deli Updated Sep 27, 2026

Per serving (0.125 PIZZA, 63 g): 150 calories. Per 100 g: 238 calories, 12.7 g protein, 9.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 PIZZA (63g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 370mg 16%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 8.0g
Calcium 150mg 12%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein12.7 g
Carbohydrates28.6 g
Sugars3.2 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)27.0g
Fat9.5 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol16 mg
Sodium587 mg
Calcium238 mg
Iron1.7 mg
Vitamin A95.1 mcg
Vitamin C3.8 mg

Where to buy

Search on Amazon for Cheese Pizza

Prices and availability are set by the retailer.

Ingredients

4-cheese Blend, A Natural Mold Inhibitor, Amylase, Ascorbic Acid, Asiago Medium Cheese, Black Pepper And Naturally Derived Citric Acid, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Canola Oil As Manufacturing Aid, Cheese Culture, Cheese Cultures, Enriched Wheat Flour, Enzymes, Enzymes And <2% Powdered Cellulose Added To Prevent Caking, Extra Virgin Olive Oil, Folic Acid, Granulated Garlic, Imported Romano Cheese, Iron, Low Moisture Part Skim Mozzarella Cheese, Natamycin, Niacin, Oregano, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Sheep's Milk, Pizza Crust, Pizza Sauce, Product Of France, Provolone Cheese, Riboflavin, Rice Flour And Cellulose Powder Added To Prevent Caking, Salt, Sugar, Thiamine Mononitrate, Vine-ripened Fresh Tomatoes, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Cheese Pizza?

Per 100 g of Cheese Pizza there are 238 calories.

How much protein is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 12.7 g protein.

How many carbohydrates are in Cheese Pizza?

Per 100 g of Cheese Pizza there are 28.57 g carbohydrates. Of which 3.17 g sugars.

How much sugar is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 3.17 g sugars.

How much sodium (salt) is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 587.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Pizza?

The main ingredients in Cheese Pizza are: 4-cheese Blend, A Natural Mold Inhibitor, Amylase, Ascorbic Acid, Asiago Medium Cheese.

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Level of processing

5
Ultra-Processed
39 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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