Margherita Pizza — Nutrition Facts & Ingredients
Per serving (1 SLICE, 85 g): 190 calories. Per 100 g: 224 calories, 10.6 g protein, 9.4 g fat.
Nutrition Facts
Serving size1 SLICE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Mold Inhibitor, A Natural Nold Inhibitor, Amylase, And Beta Carotene, Ascorbic Acid, Bakery Enzyme, Baking Soda, Basil, Cellulose, Cheese Cultures, Corn Starch, Cultured Milk, Cultured Wheat Flour, Datem, Dextrose, Dicalcium Phosphate, Dough: Flour, Each Of The Following: Yeast, Enzymes, Extra Virgin Olive Oil, Fermented Wheat Flour, Folic Acid, Garlic, Guar Gum, Iron, Malted Barley Flour, Malted Wheat Flour, Microcrystalline Cellulose, Mozzarella, Natamycin, Natural Butter Flavor, Niacin, Parmesan Cheese, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Riboflavin, Rice Flour And Powdered Cellulose Added To Prevent Caking, Roma Tomato, Salt, Sodium Acid Pyrophosphates, Soy Lechitin, Soybean Oil, Sugar, Thiamine Mononitrate, To Prevent Caking, Vital Wheat Gluten, Water, Wheat Azodicarbonamide, Wheat Flour, Whole Milk Low Moisture Mozzarella Cheese
Frequently asked questions
How many calories are in Margherita Pizza?
Per 100 g of Margherita Pizza there are 224 calories.
How much protein is in Margherita Pizza?
Per 100 g of Margherita Pizza there are 10.59 g protein.
How many carbohydrates are in Margherita Pizza?
Per 100 g of Margherita Pizza there are 24.71 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Margherita Pizza?
Per 100 g of Margherita Pizza there are 1.18 g sugars.
How much sodium (salt) is in Margherita Pizza?
Per 100 g of Margherita Pizza there are 435.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Margherita Pizza?
Per 100 g of Margherita Pizza there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Margherita Pizza?
The main ingredients in Margherita Pizza are: A Mold Inhibitor, A Natural Nold Inhibitor, Amylase, And Beta Carotene, Ascorbic Acid.
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