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Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork

UPC 25155000408 Manufacturer: Kraft Heinz Foods Company Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 SANDWICH, 206 g): 511 calories. Per 100 g: 248 calories, 12.1 g protein, 9.2 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (206g)

Amount per servingCalories
511
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 45.3mg 15%
Sodium 670mg 29%
Total Carbohydrate 60.0g 22%
Dietary Fiber 3.1g 11%
Total Sugars 6.0g
Protein 25.0g
Calcium 249mg 19%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein12.1 g
Carbohydrates29.1 g
Sugars2.9 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)27.6g
Fat9.2 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol22 mg
Sodium325 mg
Calcium121 mg
Iron2.2 mg
Vitamin A29.1 mcg
Vitamin C7.3 mg

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Ingredients

And Annatto, Ascorbic Acid, Caramel Color, Cheddar Cheese, Cheese Cultures, Cream, Cultures, Dehydrated Garlic, Dehydrated Onion, Dough Conditioner, Enriched Unbleached Wheat Flour, Enzymes, Flour, Folic Acid, Garlic Powder, Malted Barley Flour, Methylcellulose, Modified Corn Starch, Molasses, Natural Heat Green Jalapenos, Natural Smoke Flavor, Niacin, Non-fat Dry Milk, Onion Powder, Orange Juice Concentrate, Pasteurized Milk, Pasteurized Process Monterey Jack Cheese, Preservative, Reduced Iron, Riboflavin, Salt, Seasoned Roasted Pork, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Color, Vinegar, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 248 calories.

How much protein is in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 12.14 g protein.

How many carbohydrates are in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 29.13 g carbohydrates. Of which 2.91 g sugars.

How much sugar is in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 2.91 g sugars.

How much sodium (salt) is in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

Per 100 g of Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork?

The main ingredients in Sweet & Smoky Pork Strips Of Tender Pork Layered With Melted Monterey Jack And Cheddar Cheese, Diced Jalapenos And A Sweet & Smoky Sauce Between Crispy, Golden-Brown Bread Grilled Cheese, Sweet & Smoky Pork are: And Annatto, Ascorbic Acid, Caramel Color, Cheddar Cheese, Cheese Cultures.

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