Vanilla Creme Cake, Vanilla Creme — Nutrition Facts & Ingredients
Per serving (0.1 TH CAKE, 80 g): 300 calories. Per 100 g: 375 calories, 2.5 g protein, 17.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 46% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.1 TH CAKE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Baking Soda, Beta Carotene Color, Bleached Enriched Wheat Flour, Canola Oil, Cellulose Gum, Citric Acid, Corn Syrup Solids, Distilled Monoglycerides, Emulsifier Blend, Folic Acid, Food Starch Modified, Guar Gum, Leavening, Locust Bean Gum, Mono- And Diglycerides, Mono-diglycerides And Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Niacin, Palm Oil, Potassium Sorbate, Powdered Cellulose, Preservative, Propylene Glycol Ester Of Fatty Acids, Reduced Iron, Riboflavin, Rice/tapioca Starch, Salt, Sodium Aluminum Phosphate, Sodium Propionate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Whey, Whole Eggs
Frequently asked questions
How many calories are in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 375 calories.
How much protein is in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 2.5 g protein.
How many carbohydrates are in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 51.25 g carbohydrates. Of which 30.0 g sugars.
How much sugar is in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 30.0 g sugars.
How much sodium (salt) is in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Creme Cake, Vanilla Creme?
Per 100 g of Vanilla Creme Cake, Vanilla Creme there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Creme Cake, Vanilla Creme?
The main ingredients in Vanilla Creme Cake, Vanilla Creme are: Agar-agar, Baking Soda, Beta Carotene Color, Bleached Enriched Wheat Flour, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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