Pizza — Nutrition Facts & Ingredients
Per serving (0.167 PIZZA, 159 g): 370 calories. Per 100 g: 233 calories, 10.1 g protein, 11.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 42% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 PIZZA (159g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Asiago, And Green Bell Pepper, Ascorbic Acid, Baking Soda, Beef, BHA, BHT, Bleached Wheat Flour, Bread Crumbs, Cellulose Powder, Cheese, Cheese Blend: Parmesan, Cheese Culture, Cheese Cultures, Citric Acid, Corn Syrup Solids, Crust: Enriched Wheat Flour, Cultured Wheat Flour, Datem, Dextrose, Dough Conditioners, Enzyme, Enzymes, Flavoring, Flavorings, Flour, Folic Acid, Hydrolyzed Soy Protein, Iron, Italian Sausage: Pork, L-cysteine, Lactic Acid Starter Culture, Low Moisture, Mozzarella Cheese: Pasteurized Milk, Mushrooms, Niacin, Oleoresin Of Paprika, Olive Oil, Palm Oil, Paprika, Pasteurized Part-skim Milk, Pepperoni: Pork, Potassium Sorbate, Powdered Cellulose, Provolone Cheese: Pasteurized Milk, Red & Yellow, Red Onion, Riboflavin, Romano Made From Cow's Milk, Salt, Sauce: Tomato Sauce, Seasoning: Dehydrated Garlic, Sodium Nitrite, Sodium Phosphate, Soybean, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, To Prevent Caking, To Protect Flavor, Tomato Paste, Tomatoes, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Pizza?
Per 100 g of Pizza there are 233 calories.
How much protein is in Pizza?
Per 100 g of Pizza there are 10.06 g protein.
How many carbohydrates are in Pizza?
Per 100 g of Pizza there are 22.64 g carbohydrates. Of which 3.14 g sugars.
How much sugar is in Pizza?
Per 100 g of Pizza there are 3.14 g sugars.
How much sodium (salt) is in Pizza?
Per 100 g of Pizza there are 604.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pizza?
Per 100 g of Pizza there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pizza?
The main ingredients in Pizza are: And Asiago, And Green Bell Pepper, Ascorbic Acid, Baking Soda, Beef.
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Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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