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Butter Bread, Butter — Nutrition Facts & Ingredients

UPC 72945612440 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (26 GRM, 26 g): 70 calories. Per 100 g: 269 calories, 7.7 g protein, 1.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size26 GRM (26g)

Amount per servingCalories

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 110mg 5%

Total Carbohydrate 13g 5%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Includes 1.0g Added Sugars 2%

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 35.1mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

269 calories in 100 g

Protein7.7 g

Carbohydrates50 g

Sugars3.9 g

Added sugars3.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)50.0g

Fat1.9 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium423 mg

Calcium135 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 269 calories.

How much protein is in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 7.69 g protein.

How many carbohydrates are in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 50.0 g carbohydrates. Of which 3.85 g sugars.

How much sugar is in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 3.85 g sugars.

How much sodium (salt) is in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 423.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Bread, Butter?

Per 100 g of Butter Bread, Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Bread, Butter?

The main ingredients in Butter Bread, Butter are: Annatto And Turmeric, Butter, Calcium Propionate, Calcium Sulfate, Cellulose Gum.

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Level of processing

Ultra-Processed

30 ingredients · 11 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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