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Roasted Red Pepper Cornbread, Roasted Red Pepper — Nutrition Facts & Ingredients

UPC 78742223063 Manufacturer: Wal-Mart Stores, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 CORNBREAD, 57 g): 200 calories. Per 100 g: 351 calories, 5.3 g protein, 15.8 g fat.

Label highlights: High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CORNBREAD (57g)

Amount per servingCalories
200
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1.5g 7%
Trans Fat 0.5g
Cholesterol 25.1mg 8%
Sodium 150mg 7%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 13.0g
Includes 11.0g Added Sugars 22%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

351 calories in 100 g
Protein5.3 g
Carbohydrates47.4 g
Sugars22.8 g
Added sugars19.3 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)45.6g
Fat15.8 g
Saturated fat2.6 g
Trans fat0.9 g
Cholesterol44 mg
Sodium263 mg
Calcium35 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Roasted Red Pepper Cornbread, Roasted Red Pepper

Prices and availability are set by the retailer.

Ingredients

Annatto Color, Artificial Flavors, Baking Soda, Benzoic Acid, Calcium Propionate, Corn Starch, Eggs, Enriched Wheat Flour, Folic Acid, Modified Food Starch, Monocalcium Phosphate, Niacin, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Roasted Red Bell Pepper, Salt, Skim Milk Powder, Sodium Acid Pyrophosphate, Sodium Propionate, Sorbate Acid, Sorbitan Monostearate, Soy Monoglycerides, Soybean Oil, Sugar, The Following: Invert Sugar, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum, Yellow Corn Meal

Frequently asked questions

How many calories are in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 351 calories.

How much protein is in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 5.26 g protein.

How many carbohydrates are in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 47.37 g carbohydrates. Of which 22.81 g sugars.

How much sugar is in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 22.81 g sugars.

How much sodium (salt) is in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Red Pepper Cornbread, Roasted Red Pepper?

Per 100 g of Roasted Red Pepper Cornbread, Roasted Red Pepper there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Red Pepper Cornbread, Roasted Red Pepper?

The main ingredients in Roasted Red Pepper Cornbread, Roasted Red Pepper are: Annatto Color, Artificial Flavors, Baking Soda, Benzoic Acid, Calcium Propionate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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