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Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey

UPC 811907018865 Manufacturer: Rachael's Food Corporation Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
421per serving
Fat
3.1 gper 100 g

Where to buy

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Per serving (1 Serv, 255 g): 421 calories. Per 100 g: 165 calories, 3.1 g fat.

Label highlights: High in sodium — 68% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 68% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Serv (255g)

Amount per servingCalories
421
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 68.8mg 23%
Sodium 1571mg 68%
Total Carbohydrate -- --
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein --
Vitamin D 0.2mcg 1%
Calcium 150mg 12%
Iron 5.4mg 30%
Potassium 209mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

165 calories in 100 g
Sugars0 g
Dietary fiber0.8 g
Fat3.1 g
Trans fat0 g
Cholesterol27 mg
Sodium616 mg
Calcium59 mg
Potassium82 mg
Iron2.1 mg
Vitamin D0.1 mcg

Where to buy Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Canola Oil, Carrageenan, Cheese Culture, Colored With Annatto, Corn Starch, Datem, Defatted Soy Flour, Distilled Monoglycerides, Enzymes, Folic Acid, L-cysteine Azodicarbonamide, Leavening, Lettuce Swiss Cheese Pasteurized Part-skim Milk, Malted Barley Extract, Margarine, Mono & Diglycerides, Monocalcium Phosphate, Niacin, Palm Oil, Pretzel Roll, Reduced Iron, Riboflavin, Salt, Sodium Bicarbonate Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate Sodium Diacetate, Soy Bean Oil, Soybean Soy Lecithin Natural Butter Flavor, Sugar, Thiamine Mononitrite, Turkey, Turkey Breast Turkey Broth & The Following: Salt, Unbleached Enriched Wheat Flour, Vitamin A Palmitate, Water, Wheat Flour

Frequently asked questions

How many calories are in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey?

Per 100 g of Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey there are 165 calories.

How much sugar is in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey?

Per 100 g of Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey there are 0.0 g sugars.

How much sodium (salt) is in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey?

Per 100 g of Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey there are 616.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey?

Per 100 g of Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey?

The main ingredients in Turkey On Oven Roasted Turkey With Swiss Cheese & Lettuce On A Freshly Baked Pretzel Roll, Turkey are: Ascorbic Acid, Canola Oil, Carrageenan, Cheese Culture, Colored With Annatto.

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Level of processing

5
Ultra-Processed
37 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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