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Cinnamon Mini Donuts, Cinnamon — Nutrition Facts & Ingredients

UPC 78742222356 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Cinnamon Mini Donuts, Cinnamon
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 57 g): 220 calories. Per 100 g: 386 calories, 5.3 g protein, 15.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.0g 20%
Trans Fat --
Cholesterol 19.9mg 7%
Sodium 260mg 11%
Total Carbohydrate 32g 12%
Dietary Fiber 3.0g 11%
Total Sugars 15.0g
Includes 15.0g Added Sugars 30%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein5.3 g
Carbohydrates56.1 g
Sugars26.3 g
Added sugars26.3 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)50.8g
Fat15.8 g
Saturated fat7.0 g
Cholesterol35 mg
Sodium456 mg
Calcium0 mg
Potassium0 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto Extract Color Corn Syrup, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Calcium Propionate Preservative, Caramel Color, Cinnamon, Cinnamon Sugar Coating, Corn Dextrin, Corn Starch, Corn Syrup Solids, Dextrose, Distilled Monoglycerides, Each Of The Following: Soy Flour, Egg, Enriched Wheat Flour, Enzymes, Folic Acid, Glycerin, Guar Gum, Hydrogenated Cottonseed Oil, Karaya Gum, Modified Corn Starch, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Nutmeg, Palm Oil, Polysorbate 80, Potassium Sorbate, Preservative, Propylene Glycol Monoesters, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Propionate, Sorbic Acid Preservative, Soy Lecithin, Soybean Oil, Sugar Palm Oil, Tapioca Dextrin, Thiamine Mononitrate, Titanium Dioxide, Turmeric, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum Sodium Stearoyl Lactylate

Frequently asked questions

How many calories are in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 386 calories.

How much protein is in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 5.26 g protein.

How many carbohydrates are in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 56.14 g carbohydrates. Of which 26.32 g sugars.

How much sugar is in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 26.32 g sugars.

How much sodium (salt) is in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cinnamon Mini Donuts, Cinnamon?

Per 100 g of Cinnamon Mini Donuts, Cinnamon there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cinnamon Mini Donuts, Cinnamon?

The main ingredients in Cinnamon Mini Donuts, Cinnamon are: Annatto Extract Color Corn Syrup, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour.

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Level of processing

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53 ingredients · 18 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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