Cake, Vanilla Creme — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 4.0 gper 100 g
- Carbs
- 50 gper 100 g
- Fat
- 19.7 gper 100 g
Where to buy
Per serving (2.7 ONZ, 76 g): 300 calories. Per 100 g: 395 calories, 4.0 g protein, 19.7 g fat.
Nutrition Facts
Serving size2.7 ONZ (76g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cake, Vanilla Creme
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar-agar, Annatto Extract Color, Baking Soda, Calcium Carbonate, Calcium Sulfate, Canola Oil, Cellulose Gum, Citric Acid Preservative, Coconut Oil, Corn Starch, Corn Syrup, Dextrose, Distilled Monoglycerides, Each Of The Following: Food Starch-modified, Egg Whites, Eggs, Enriched Flour Bleached, Enzymes, Ferrous Sulfate, Folic Acid, Guar Gum, Gum Tragacanth, Hydrogenated Cottonseed Oil, Leavening, Locust Bean Gum, Maltodextrin, Mono- And Diglycerides, Monoglycerides, Natural And Artificial Flavors, Niacin, Partially Hydrogenated Soybean Cottonseed Oils, Partially Hydrogenated Soybean Oil, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate: Preservative, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Sodium Benzoate Preservative, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ Preservative, Thiamine Mononitrate, Titanium Dioxide Color, Turmeric Color, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 395 calories.
How much protein is in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 3.95 g protein.
How many carbohydrates are in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 50.0 g carbohydrates. Of which 28.95 g sugars.
How much sugar is in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 28.95 g sugars.
How much sodium (salt) is in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 342.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Vanilla Creme?
Per 100 g of Cake, Vanilla Creme there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Vanilla Creme?
The main ingredients in Cake, Vanilla Creme are: Agar-agar, Annatto Extract Color, Baking Soda, Calcium Carbonate, Calcium Sulfate.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wal-Mart Stores, Inc.
Nutrition facts for other products from Wal-Mart Stores, Inc.:
All Wal-Mart Stores, Inc. products →