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Half Chicken Caesar Salad, Half Chicken Caesar — Nutrition Facts & Ingredients

UPC 795631811308 Manufacturer: Russ Davis Wholesale Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 Package, 170 g): 400 calories. Per 100 g: 235 calories, 11.2 g protein, 18.2 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Package (170g)

Amount per servingCalories
400
% Daily Value*
Total Fat 31.0g 40%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 64.6mg 22%
Sodium 750mg 33%
Total Carbohydrate 16.0g 6%
Dietary Fiber 2.0g 7%
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 201mg 15%
Iron 0.7mg 4%
Potassium 309mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein11.2 g
Carbohydrates9.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)8.2g
Fat18.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol38 mg
Sodium441 mg
Calcium118 mg
Potassium182 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Half Chicken Caesar Salad, Half Chicken Caesar

Prices and availability are set by the retailer.

Ingredients

A Milk Ingredient, Anchovies, Anchovy Paste, And Citrus Extract, And Dextrose, Ascorbic Acid, Boneless, Caesar Romano Dressing, Canola Soybean Oil, Canola Sunflower Soybean Oil, Cheese Cultures, Chicken Breast, Citric Acid, Culture, Dehydrated Garlic, Dijon Mustard, Distilled Vinegar, Dried Garlic, Egg Yolk, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Garlic Butter Croutons, Garlic Powder, Ground Mustard, Lemon Juice Concentrate, Malted Barley Flour, Maltodextrin, Milk, Mustard Seed, Natural Butter Flavor, Niacin, Onion Powder, Pasteurized Part-skim Cow's Milk, Potato Starch, Powdered Cellulose Added To Prevent Caking, Riboflavin, Romaine Lettuce, Romano Cheese, Salt, Seasoning, Shredded Parmesan, Skinless Chicken Breast, Spice, Spices, Sugar, Tartaric Acid, Thiamine Mononitrate, Turmeric, Vegetable Oil, Vegetable Oils, Water, Wheat Flour, White Wine, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Half Chicken Caesar Salad, Half Chicken Caesar?

Per 100 g of Half Chicken Caesar Salad, Half Chicken Caesar there are 235 calories.

How much protein is in Half Chicken Caesar Salad, Half Chicken Caesar?

Per 100 g of Half Chicken Caesar Salad, Half Chicken Caesar there are 11.18 g protein.

How many carbohydrates are in Half Chicken Caesar Salad, Half Chicken Caesar?

Per 100 g of Half Chicken Caesar Salad, Half Chicken Caesar there are 9.41 g carbohydrates.

How much sodium (salt) is in Half Chicken Caesar Salad, Half Chicken Caesar?

Per 100 g of Half Chicken Caesar Salad, Half Chicken Caesar there are 441.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Half Chicken Caesar Salad, Half Chicken Caesar?

Per 100 g of Half Chicken Caesar Salad, Half Chicken Caesar there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Half Chicken Caesar Salad, Half Chicken Caesar?

The main ingredients in Half Chicken Caesar Salad, Half Chicken Caesar are: A Milk Ingredient, Anchovies, Anchovy Paste, And Citrus Extract, And Dextrose.

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Level of processing

5
Ultra-Processed
58 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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