CLOVER VALLEY

Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks

UPC 46100036082 Manufacturer: Sargento Foods Inc Crackers & Biscotti Updated Sep 27, 2026

Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
9.5 gper 100 g
Carbs
47.6 gper 100 g
Fat
14.3 gper 100 g

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Per serving (1 Unit, 21 g): 70 calories. Per 100 g: 333 calories, 9.5 g protein, 14.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Unit (21g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 240mg 10%
Total Carbohydrate 10g 4%
Dietary Fiber 0.3g 1%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 30.0mg 2%
Iron 0.4mg 2%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein9.5 g
Carbohydrates47.6 g
Sugars9.5 g
Added sugars4.8 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)46.4g
Fat14.3 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol24 mg
Sodium1143 mg
Calcium143 mg
Potassium190 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apo Carotenal, Baking Soda, Bread Sticks, Canola Oil, Cheese Culture, Cheese Dip, Corn Syrup Solids, Distilled Monoglycerides, Enriched Wheat Flour, Enzymes, Folic Acid, Lactic Acid, Maltodextrin, Natural Flavors, Niacin, Palm Oil, Pasteurized Cream, Pasteurized Milk, Preservative, Reduced Iron, Reduced Minerals Whey, Riboflavin, Salt, Sodium Alginate, Sodium Phosphate, Sorbic Acid, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 333 calories.

How much protein is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 9.52 g protein.

How many carbohydrates are in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 47.62 g carbohydrates. Of which 9.52 g sugars.

How much sugar is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 9.52 g sugars.

How much sodium (salt) is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

Per 100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?

The main ingredients in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks are: Apo Carotenal, Baking Soda, Bread Sticks, Canola Oil, Cheese Culture.

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Level of processing

5
Ultra-Processed
33 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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