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Cheese Pizza, Cheese — Nutrition Facts & Ingredients

UPC 195893923052 Manufacturer: Lenovo (Beijing) Co., Ltd. Pizza Updated Sep 27, 2026

Per serving (1/10 PIZZA, 134 g): 320 calories. Per 100 g: 239 calories, 11.9 g protein, 10.4 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/10 PIZZA (134g)

Amount per servingCalories
320
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 450mg 20%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Includes 0.9g Added Sugars 2%
Protein 16g
Vitamin D 0mcg 0%
Calcium 334mg 26%
Iron 2.0mg 11%
Potassium 99.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

239 calories in 100 g
Protein11.9 g
Carbohydrates23.1 g
Sugars1.5 g
Added sugars0.7 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)21.6g
Fat10.4 g
Saturated fat6.0 g
Trans fat0 g
Cholesterol26 mg
Sodium336 mg
Calcium249 mg
Potassium74 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy

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Ingredients

And Black Pepper, B Vitamin, Baking Powder, Canola Oil, Celery, Crushed Tomatoes, Cultured Pasteurized Milk, Enriched, Enzymes, Folic Acid, Fresh Basil Leaves, Granulated Garlic, Iron, Malted Barley Flour, Naturally Derived Citric Acid From Tomatoes, Niacin, Oregano, Provolone Cheese, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Unbleached, Unbromated Flour, Vine-ripened Fresh Tomatoes, Water, Wheat Flour, White Cheddar Cheese, Yeast

Frequently asked questions

How many calories are in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 239 calories.

How much protein is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 11.94 g protein.

How many carbohydrates are in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 23.13 g carbohydrates. Of which 1.49 g sugars.

How much sugar is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 1.49 g sugars.

How much sodium (salt) is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 336.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Pizza, Cheese?

The main ingredients in Cheese Pizza, Cheese are: And Black Pepper, B Vitamin, Baking Powder, Canola Oil, Celery.

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Level of processing

5
Ultra-Processed
29 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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