POT PIE

Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger — Nutrition Facts & Ingredients

UPC 850025894197 Manufacturer: Great American Cobbler Company Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 360 calories. Per 100 g: 319 calories, 8.8 g protein, 21.2 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 75% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 75% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
360
% Daily Value*
Total Fat 24.0g 31%
Saturated Fat 15.0g 75%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 840mg 37%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Includes 1.0g Added Sugars 2%
Protein 10g
Vitamin D 0mcg 0%
Calcium 39.5mg 3%
Iron 2.3mg 13%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g
Protein8.8 g
Carbohydrates21.2 g
Sugars1.8 g
Added sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)20.3g
Fat21.2 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol22 mg
Sodium743 mg
Calcium35 mg
Potassium124 mg
Iron2.0 mg
Vitamin D0 mcg

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Ingredients

Acetic Acid, And Turmeric Extract Color, Annatto, Annatto And Oleoresin Paprika, Autolyzed Yeast Extract, Buttermilk, Canola Oil, Cellulose Gum, Cheddar Cheese, Cheese Powder, Cheese Saucewater, Citric Acid, Cream, Cultured Milk, Dextrose, Dill Pickles, Disodium Phosphate, Distilled Vinegar, Enriched Bleached Wheat Flour, Enzyme Modified Cheese, Enzymes, Ferrous Sulfate, Folic Acid, Food Starch Modified, Garlic, Ground Beef, L-cysteine Hydrochloride, Lactic Acid, Maltodextrin, Mustard Blend, Mustard Seed, Natural Flavors, Niacin, Nonfat Milk, Onions, Palm Kernel Oil, Palm Oil, Paprika, Potassium Sorbate, Preservative, Riboflavin, Salt, Salt Enzymes, Sodium Caseinate, Sodium Citrate, Sodium Phosphate, Spice, Spices, Sugar, Thiamine Mononitrate, Top And Bottom Crust, Tumeric, Vegetable Momo And Diglycerides, Water, Whey

Frequently asked questions

How many calories are in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 319 calories.

How much protein is in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 8.85 g protein.

How many carbohydrates are in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 21.24 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 1.77 g sugars.

How much sodium (salt) is in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 743.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

Per 100 g of Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger?

The main ingredients in Cheeseburger Handcrafted Premium Pot Pie, Cheeseburger are: Acetic Acid, And Turmeric Extract Color, Annatto, Annatto And Oleoresin Paprika, Autolyzed Yeast Extract.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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