TOTINO'S

Pizza Sticks, Cheese — Nutrition Facts & Ingredients

UPC 42800477170 Manufacturer: General Mills, Inc. Pizza Updated Sep 27, 2026

Calories
130per serving
Protein
6.9 gper 100 g
Carbs
31.0 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (1 PIZZA STICK, 58 g): 130 calories. Per 100 g: 224 calories, 6.9 g protein, 8.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIZZA STICK (58g)

Amount per servingCalories
130
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 4.0g
Calcium 19.7mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein6.9 g
Carbohydrates31.0 g
Sugars1.7 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)29.3g
Fat8.6 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol0 mg
Sodium414 mg
Calcium34 mg
Iron1.2 mg
Vitamin A51.6 mcg
Vitamin C0 mg

Where to buy Pizza Sticks, Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Color, Ascorbic Acid, Baking Soda, Canola Oil, Carrageenan, Cellulose Powder, Cheese Cultures, Citric Acid, Color Added, Cyanocobalamin, Dextrose, Dough Conditioner, Dried Onion, Dry Yeast, Enriched Flour Bleached, Enzymes, Folic Acid, Imitation Mozzarella Cheese, Iron, Lactic Acid, Magnesium Oxide, Maltodextrin, Methylcellulose, Milk, Modified Corn Starch, Modified Potato Starch, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Potassium Chloride, Potassium Sorbate, Potato Starch, Preservative, Pyridoxine Hydrochloride, Rehydrated Enzyme Modified Cheese, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese, Rennet Casein, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate, Sorbitan Monostearate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Titanium Dioxide, Tomato Paste, Tomato Puree, Trisodium Phosphate, Vital Wheat Gluten, Vitamin A Palmitate, Water, Wheat Flour, Zinc Oxide

Frequently asked questions

How many calories are in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 224 calories.

How much protein is in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 6.9 g protein.

How many carbohydrates are in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 31.03 g carbohydrates. Of which 1.72 g sugars.

How much sugar is in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 1.72 g sugars.

How much sodium (salt) is in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza Sticks, Cheese?

Per 100 g of Pizza Sticks, Cheese there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza Sticks, Cheese?

The main ingredients in Pizza Sticks, Cheese are: Artificial Color, Ascorbic Acid, Baking Soda, Canola Oil, Carrageenan.

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Level of processing

5
Ultra-Processed
58 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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