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Macaroni Salad W/ Bacon — Nutrition Facts & Ingredients

UPC 826520904969 Deli Salads Updated Sep 27, 2026

Per serving (0.5 cup, 100 g): 320 calories. Per 100 g: 320 calories, 4 g protein, 26 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (100g)

Amount per servingCalories
320
% Daily Value*
Total Fat 26g 33%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 290mg 13%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 4g
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 1mg 6%
Potassium 55mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

320 calories in 100 g
Protein4 g
Carbohydrates19 g
Sugars1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)19.0g
Fat26 g
Saturated fat4 g
Trans fat0 g
Cholesterol15 mg
Sodium290 mg
Calcium13 mg
Potassium55 mg
Iron1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Macaroni Salad W/ Bacon

Prices and availability are set by the retailer.

Ingredients

And Calcium Disodium EDTA Added To Protect Flavor, Black Pepper, Buttermilk, Canola Oil, Celery, Cooked Diced Bacon, Cooked Elbow Macaroni Pasta, Corn Syrup, Cream, Cultured Lowfat Milk, Cured With Water, Dextrose, Dressing, Durum Wheat Semolina, Egg Yolks, Elbow Macaroni Pasta, Ferrous Sulfate, Filtered Water, Folic Acid, Fructose, Garlic Powder, Green Onions, Mayonnaise, Mustard, Niacin, Onions, Parsley, Riboflavin, Salt, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Vinegar, Water, White Wine Vinegar

Frequently asked questions

How many calories are in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 320 calories.

How much protein is in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 4.0 g protein.

How many carbohydrates are in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 19.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 1.0 g sugars.

How much sodium (salt) is in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 290.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni Salad W/ Bacon?

Per 100 g of Macaroni Salad W/ Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni Salad W/ Bacon?

The main ingredients in Macaroni Salad W/ Bacon are: And Calcium Disodium EDTA Added To Protect Flavor, Black Pepper, Buttermilk, Canola Oil, Celery.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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