LEWIS BAKE SHOP

Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed — Nutrition Facts & Ingredients

UPC 24126018145 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Slice, 28 g): 80 calories. Per 100 g: 286 calories, 10.7 g protein, 7.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Slice (28g)

Amount per servingCalories
80
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 94.9mg 4%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 23.0mg 2%
Iron 0.8mg 4%
Potassium 40.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein10.7 g
Carbohydrates42.9 g
Sugars7.1 g
Added sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)39.3g
Fat7.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium339 mg
Calcium82 mg
Potassium146 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed

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Ingredients

Ammonium Sul Fate, Ascorbic Acid, Barley Malt, Calcium Propionate And Sorbic Acid, Chia, Contains 2% Or Less Than The Following: Soybean Oil, Dough Conditioners, Ethoxylated Monoand Diglycerides, Flax, Folic Acid, Fumaric Acid, Hydrogenated Cottonseed Oil, Iron, Millet, Mono & Diglycerides, Monocalcium Phosphate, Niacin, Quinoa, Riboflavin, Salt, Seed Mix, Sodium Stearoyl Lactylate, Soy Lecithin, Sugar, Sunflower, Thiamine Mononitrate, To Retain Freshness, Unbleached Enriched Wheat Flour Flour, Vitamin B9, Water, Wheat Gluten, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 286 calories.

How much protein is in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 10.71 g protein.

How many carbohydrates are in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 42.86 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 7.14 g sugars.

How much sodium (salt) is in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

Per 100 g of Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed?

The main ingredients in Multi- Seed Special Recipe 1/2 Loaf Bread, Multi-Seed are: Ammonium Sul Fate, Ascorbic Acid, Barley Malt, Calcium Propionate And Sorbic Acid, Chia.

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Level of processing

5
Ultra-Processed
33 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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