PEARSON

Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso

UPC 35971651227 Manufacturer: Pearson Foods Corporation Other Soups Updated Sep 27, 2026

Per serving (0.5 BOWL, 107 g): 190 calories. Per 100 g: 178 calories, 5.6 g protein, 4.2 g fat.

Label highlights: High in sodium — 53% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 BOWL (107g)

Amount per servingCalories
190
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1210mg 53%
Total Carbohydrate 31.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g
Includes 2.0g Added Sugars 4%
Protein 6.0g
Vitamin D 0.1mcg 1%
Calcium 69.5mg 5%
Iron 1.3mg 7%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

178 calories in 100 g
Protein5.6 g
Carbohydrates29.0 g
Sugars4.7 g
Added sugars1.9 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)26.2g
Fat4.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1131 mg
Calcium65 mg
Potassium243 mg
Iron1.2 mg
Vitamin D0.1 mcg

Where to buy Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso

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Ingredients

Autolyzed Yeast, Black Pepper Ground, Broth Base, Canola Oil, Caramel, Carrot, Citric Acid, Crushed Garlic, Crushed White Sesame Seeds, Dried Mushrooms, Ethyl Alcohol, Fresh Vegetables, Fructose, Garlic, Ginger, Ginger Ground, Ginger Puree, Glucose, Green Onions, Hydrolyzed, Hydrolyzed Vegetable Protein, Monoglyceride Citrate, Napa Cabbage, Natural Flavors, Natural Sichuan Peppercorn Flavors, Onion, Onion Powder, Orange Juice Concentrate, Palm Oil, Polyglycerol Esters Of Fatty Acid, Potassium Carbonate, Potato Starch, Ramen Noodles, Red Cabbage, Red Pepper Powder, Rice, Roasted Onion, Roasted White Sesame Paste, Safflower Oil, Salt, Sauteed Onion Powder Mix, Sichuan Peppercorn Flavor Oil, Soy Lecithin, Soy Protein, Soybean Oil, Soybean Paste, Soybeans, Sugar, Water, Wheat Flour, White Sesame Seeds, Yeast Extract

Frequently asked questions

How many calories are in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 178 calories.

How much protein is in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 5.61 g protein.

How many carbohydrates are in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 28.97 g carbohydrates. Of which 4.67 g sugars.

How much sugar is in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 4.67 g sugars.

How much sodium (salt) is in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 1131.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

Per 100 g of Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso?

The main ingredients in Miso Savory Japanese Miso With Fresh Asian Vegetables, Fresh Ramen Noodles & Mushrooms Meal, Miso are: Autolyzed Yeast, Black Pepper Ground, Broth Base, Canola Oil, Caramel.

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Level of processing

5
Ultra-Processed
52 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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