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Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle

UPC 840134304632 Manufacturer: Relish Labs LLC Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 130 calories. Per 100 g: 53 calories, 3.7 g protein, 1.8 g fat.

Label highlights: High in sodium — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 769mg 33%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Includes 1.0g Added Sugars 2%
Protein 9.0g
Vitamin D 0.1mcg 1%
Calcium 39.2mg 3%
Iron 1.1mg 6%
Potassium 211mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein3.7 g
Carbohydrates5.7 g
Sugars1.6 g
Added sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)5.3g
Fat1.8 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol2 mg
Sodium314 mg
Calcium16 mg
Potassium86 mg
Iron0.5 mg
Vitamin D0.1 mcg

Where to buy Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle

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Ingredients

Basil, Beef, Beef Broth, Beef Stock, Beef Stock Concentrate, Bok Choy, Brown Suga, Cabbage, Canola Oil, Carrot Powder, Celery Seed, Cilantro, Concentrated Beef Stock, Dried Miso Powder, Egg Whites, Enriched Spaghetti Noodles Ferrous Sulfate, Folic Acid, Garlic Powder, Ginger, Glyceryl Monostearate, Jalapeno Peppers, Lime Juice, Modified Food Starch, Natural Flavors, Niacin, Nisin Preparation And Spices, Onion Powder, Onions, Porcini Mushroom Powder, Riboflavin, Salt, Salt Alcohol, Scallions, Seasoned Diced Beef, Semolina, Shiitake Mushrooms, Soy Sauce, Soybeans, Sugar, Thiamine Mononitrate, Water, Wheat, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 53 calories.

How much protein is in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 3.67 g protein.

How many carbohydrates are in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 5.71 g carbohydrates. Of which 1.63 g sugars.

How much sugar is in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 1.63 g sugars.

How much sodium (salt) is in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 314.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

Per 100 g of Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle?

The main ingredients in Vietnamese-Style Beef Noodle Soup, Vietnamese-Style Beef Noodle are: Basil, Beef, Beef Broth, Beef Stock, Beef Stock Concentrate.

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