Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable
- Calories
- 330per serving
- Protein
- 5.2 gper 100 g
- Carbs
- 15.0 gper 100 g
- Fat
- 8.4 gper 100 g
Where to buy
Per serving (1 cup, 213 g): 330 calories. Per 100 g: 155 calories, 5.2 g protein, 8.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (213g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Carrageenan, Bread Crumbs, Broccoli, Butter, Carrots, Cheese Cultures, Cream, Crushed Garlic, Dry Whole Milk, Enriched Semolina Flour, Enzymes, Folic Acid, Granulated Garlic, Half-&-half, Imported Romano Cheese Made With Sheep's Milk, Iron, Milk, Modified Corn Starch, Niacin, Onion, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Sheep's Milk, Pasteurized Whey, Red Peppers, Rennet Enzymes, Riboflavin, Ricotta Cheese, Salt, Soybean Oil, Spice, Spinach, Sugar, Thiamine Mononitrate, Toasted Bread Crumbs, Vinegar, Water, Wheat Flour, Whole Egg, Yeast
Frequently asked questions
How many calories are in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 155 calories.
How much protein is in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 5.16 g protein.
How many carbohydrates are in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 15.02 g carbohydrates. Of which 2.82 g sugars.
How much sugar is in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 2.82 g sugars.
How much sodium (salt) is in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
Per 100 g of Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable?
The main ingredients in Vegetable Lasagna Noodles Layered With Ricotta Cheese, Spinach, Broccoli, Carrots, Onions & Red Peppers In Alfredo Sauce Topped With Toasted Bread Crumbs, Vegetable are: And Carrageenan, Bread Crumbs, Broccoli, Butter, Carrots.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wal-Mart Stores, Inc.
Nutrition facts for other products from Wal-Mart Stores, Inc.:
All Wal-Mart Stores, Inc. products →