Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni
- Calories
- 341per serving
- Protein
- 11.5 gper 100 g
- Carbs
- 21.5 gper 100 g
- Fat
- 14.6 gper 100 g
Where to buy
Per serving (1/3 flatbread, 130 g): 341 calories. Per 100 g: 262 calories, 11.5 g protein, 14.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 38% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/3 flatbread (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Anti-caking Agent, Beef, BHA, BHT Preservative, Cheese Cultures, Citric Acid, Cooked Italian Sausage: Pork, Corn Syrup Solids, Crust: Enriched Flour, Cultured Pasteurized Milk, Dehydrated Garlic, Dextrose, Dried Basil, Dried Garlic, Dried Oregano, Dried Parsley, Enzymes, Fermented Wheat Flour, Flavoring, Folic Acid, Garlic Powder, Grated Parmesan Cheese, Grated Romano Cheese Romano Cheese Made From Cow's Milk, Lactic Acid Starter Culture, Lemon Juice Powder Corn Syrup Solids, Lemon Juice Solids, Lemon Oil, Low-moisture Mozzarella Cheese, Niacin, Not Smoked Provolone Cheese, Oleoresin Of Paprika, Onion Powder, Palm Oil, Paprika, Paprika And Annatto Extract, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni: Pork, Powdered Cellulose, Preservative, Reduced Iron, Riboflavin, Salt, Sauce, Sodium Nitrite, Soybean Oil, Spice, Spice Extractives, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 262 calories.
How much protein is in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 11.54 g protein.
How many carbohydrates are in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 21.54 g carbohydrates. Of which 2.31 g sugars.
How much sugar is in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 2.31 g sugars.
How much sodium (salt) is in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 677.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
Per 100 g of Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni?
The main ingredients in Sausage & Pepperoni Flatbread Sausage And Pepperoni With Tomato Sauce On A Flatbread Crust Take & Bake Flatbread, Sausage & Pepperoni are: Acacia Gum, Anti-caking Agent, Beef, BHA, BHT Preservative.
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