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Mini Supreme Pie, Lemon — Nutrition Facts & Ingredients

UPC 680816040614 Manufacturer: Tippin's Restaurants Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.333 OF PIE, 130 g): 400 calories. Per 100 g: 308 calories, 2.3 g protein, 19.2 g fat.

Label highlights: High in saturated fat — 70% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 OF PIE (130g)

Amount per servingCalories
400
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 230mg 10%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 3.0g
Calcium 40.3mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

308 calories in 100 g
Protein2.3 g
Carbohydrates33.1 g
Sugars20.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)32.3g
Fat19.2 g
Saturated fat10.8 g
Trans fat0 g
Cholesterol31 mg
Sodium177 mg
Calcium31 mg
Iron0.3 mg
Vitamin A92.4 mcg
Vitamin C0 mg

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Ingredients

Artificial Flavor Beta Carotene, Butter, Calcium Propionate, Carbohydrate Gum, Corn Starch, Corn Syrup, Cream, Cream Cheese, Dextrose, Egg Shade, FD&C Yellow #5, FD&C Yellow #6, High Fructose Corn Syrup, Hydroxypropyl Cellulose, Lemon Oil Concentrate, Lemon Puree, Modified Food Starch, Modified Tapioca Starch, Natural And Artificial Flavor, Non Dairy Topping Base, Nonfat Dry Milk, Palm Oil, Partially Hydrogenated Palm Kernel Oil, Polysorbate 60, Powdered Whey, Propylene Glycol, Salt, Shortening, Sodium Caseinate, Sodium Citrate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Tetra Sodium Phosphate, Water, Wheat Flour, Whip Topping Base, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 308 calories.

How much protein is in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 2.31 g protein.

How many carbohydrates are in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 33.08 g carbohydrates. Of which 20.77 g sugars.

How much sugar is in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 20.77 g sugars.

How much sodium (salt) is in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 177.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Supreme Pie, Lemon?

Per 100 g of Mini Supreme Pie, Lemon there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Supreme Pie, Lemon?

The main ingredients in Mini Supreme Pie, Lemon are: Artificial Flavor Beta Carotene, Butter, Calcium Propionate, Carbohydrate Gum, Corn Starch.

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Level of processing

5
Ultra-Processed
42 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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