1/4 Sheet White Cake With Colored Icing — Nutrition Facts & Ingredients
Per serving (1 PIECE, 83 g): 370 calories. Per 100 g: 446 calories, 2.4 g protein, 26.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PIECE (83g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for 1/4 Sheet White Cake With Colored Icing
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Carrageenan, Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup, Egg Whites, Eggs, FD&C Blue #1, Folic Acid, Frosting, Glycerine, Guar Gum, High Fructose Corn Syrup, Methyl And Propyl Paraben, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonft Dry Milk, Partially Hydrogenated Soybean And Cottonseed Oil, Polysorbate 60, Potassium Sorbate And Sodium Benzoate, Preservatives, Propylene Glycol Esters, Red 3, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate And Benzoic Acid, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, White Cake, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 446 calories.
How much protein is in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 2.41 g protein.
How many carbohydrates are in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 53.01 g carbohydrates. Of which 40.96 g sugars.
How much sugar is in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 40.96 g sugars.
How much sodium (salt) is in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 265.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 1/4 Sheet White Cake With Colored Icing?
Per 100 g of 1/4 Sheet White Cake With Colored Icing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 1/4 Sheet White Cake With Colored Icing?
The main ingredients in 1/4 Sheet White Cake With Colored Icing are: Artificial Colors, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Carrageenan.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Tippin's Restaurants Inc.
Nutrition facts for other products from Tippin's Restaurants Inc.:
- Chocolate Cake With Colored Icing
- 8"" Caramel Apple Pie
- Pumpkin Pie
- Banana Cream Pie
- Mini Supreme Pie, Lemon
- Mini Chocolate Peanut Butter Pie