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Cheese Ravioli & Marinara Sauce, Cheese — Nutrition Facts & Ingredients

UPC 37600176835 Manufacturer: Hormel Foods Corporation Pasta by Shape & Type Updated Sep 27, 2026

Calories
428per serving
Protein
5.6 gper 100 g
Carbs
14.7 gper 100 g
Fat
5 gper 100 g

Where to buy

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Per serving (1 tray, 340 g): 428 calories. Per 100 g: 126 calories, 5.6 g protein, 5 g fat.

Label highlights: High in sodium — 63% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 63% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 tray (340g)

Amount per servingCalories
428
% Daily Value*
Total Fat 17g 22%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 1459mg 63%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Includes 4.1g Added Sugars 8%
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 258mg 20%
Iron 1.8mg 10%
Potassium 469mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein5.6 g
Carbohydrates14.7 g
Sugars1.8 g
Added sugars1.2 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)14.1g
Fat5 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol15 mg
Sodium429 mg
Calcium76 mg
Potassium138 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Cheese Ravioli & Marinara Sauce, Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anti-caking Agent, Beef Stock, Beta Carotene, Carrageenan, Cheese Cultures, Cheese Ravioli, Citric Acid, Corn Starch, Cultures, Diced Tomatoes, Durum Wheat Flour, Egg Whites, Eggs, Enriched Durum Flour, Enzymes, Ferrous Sulfate, Folic Acid, Guar Gum, Locust Bean Gum, Marinara Sauce, Milk, Modified Corn Starch, Mold Inhibitor, Mozzarella Cheese, Natamycin, Natural Flavors, Niacin, Nonfat Milk, Olive Oil, Onion, Parmesan Cheese, Parsley, Pasteurized Milk, Pasteurized Part-skim Milk, Preservatives, Riboflavin, Ricotta Cheese, Romano Cheese, Salt, Sodium Benzoate And Potassium Sorbate, Spices, Sugar, Thiamine Mononitrate, Tomato Juice, Tomato Paste, Tomatoes, Vinegar, Water, Whey, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 126 calories.

How much protein is in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 5.59 g protein.

How many carbohydrates are in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 14.71 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 1.76 g sugars.

How much sodium (salt) is in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Ravioli & Marinara Sauce, Cheese?

Per 100 g of Cheese Ravioli & Marinara Sauce, Cheese there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Ravioli & Marinara Sauce, Cheese?

The main ingredients in Cheese Ravioli & Marinara Sauce, Cheese are: Anti-caking Agent, Beef Stock, Beta Carotene, Carrageenan, Cheese Cultures.

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Level of processing

5
Ultra-Processed
51 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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