TASTYKAKE

Chocolate Cupcakes, Chocolate — Nutrition Facts & Ingredients

UPC 25600002193 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Chocolate Cupcakes, Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
3.3 gper 100 g
Carbs
63.3 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (2 Cakes (60g/2.1 oz), 60 g): 220 calories. Per 100 g: 367 calories, 3.3 g protein, 10 g fat.

Label highlights: High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Cakes (60g/2.1 oz) (60g)

Amount per servingCalories
220
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 290mg 13%
Total Carbohydrate 38.0g 14%
Dietary Fiber 3g 11%
Total Sugars 25.0g
Includes 25.0g Added Sugars 50%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 28.2mg 2%
Iron 1.8mg 10%
Potassium 116mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein3.3 g
Carbohydrates63.3 g
Sugars41.7 g
Added sugars41.7 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)58.3g
Fat10 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol17 mg
Sodium483 mg
Calcium47 mg
Potassium193 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Chocolate Cupcakes, Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate, Cinnamon, Cocoa, Corn Syrup, Each Of The Following: Corn Starch, Egg Whites, Eggs, Enriched Bleached Flour, Folic Acid, High Fructose Corn Syrup, Lactic Acid, Liquid Sucrose, Made From Milk, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Nutmeg, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, To Retard Spoilage, Vegetable Shortening, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 367 calories.

How much protein is in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 3.33 g protein.

How many carbohydrates are in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 63.33 g carbohydrates. Of which 41.67 g sugars.

How much sugar is in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 41.67 g sugars.

How much sodium (salt) is in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 483.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cupcakes, Chocolate?

Per 100 g of Chocolate Cupcakes, Chocolate there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cupcakes, Chocolate?

The main ingredients in Chocolate Cupcakes, Chocolate are: Agar, And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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