AUNT MILLIE'S

Butter Topped Wheat Bread, Butter Topped Wheat — Nutrition Facts & Ingredients

UPC 71314000482 Manufacturer: Perfection Bakeries, Inc. Breads & Buns Updated Sep 27, 2026

Butter Topped Wheat Bread, Butter Topped Wheat
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
9.1 gper 100 g
Carbs
51.5 gper 100 g
Fat
3.0 gper 100 g

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Per serving (1 slice, 33 g): 90 calories. Per 100 g: 273 calories, 9.1 g protein, 3.0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 slice (33g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 3g
Vitamin D 0mcg 0%
Calcium 60.1mg 5%
Iron 1mg 6%
Potassium 50.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g
Protein9.1 g
Carbohydrates51.5 g
Sugars6.1 g
Added sugars6.1 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)48.5g
Fat3.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium485 mg
Calcium182 mg
Potassium152 mg
Iron3.0 mg
Vitamin D0 mcg

Where to buy Butter Topped Wheat Bread, Butter Topped Wheat

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Preservative, Ascorbic Acid, Barley Flakes, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Citric Acid, Dextrose, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Modified Whey, Molasses, Monoglycerides, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Rye Flour, Salt, Sesame, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Topped With Butter, Unbleached Wheat Flour, Vinegar, Water, Wheat Bran, Wheat Gluten, Wheat Starch, Whole Grain Rolled Oats, Whole Grain Wheat Flour, Yeast

Frequently asked questions

How many calories are in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 273 calories.

How much protein is in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 9.09 g protein.

How many carbohydrates are in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 51.52 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 6.06 g sugars.

How much sodium (salt) is in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 485.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Topped Wheat Bread, Butter Topped Wheat?

Per 100 g of Butter Topped Wheat Bread, Butter Topped Wheat there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Topped Wheat Bread, Butter Topped Wheat?

The main ingredients in Butter Topped Wheat Bread, Butter Topped Wheat are: A Preservative, Ascorbic Acid, Barley Flakes, Calcium Phosphate, Calcium Propionate.

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Level of processing

5
Ultra-Processed
35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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