GIOVANNI RANA

Meat Lasagna — Nutrition Facts & Ingredients

UPC 877448007515 Manufacturer: Mahco Inc Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Meat Lasagna
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Cup (200g), 200 g): 350 calories. Per 100 g: 175 calories, 10 g protein, 10 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (200g) (200g)

Amount per servingCalories
350
% Daily Value*
Total Fat 20g 26%
Saturated Fat 11g 55%
Trans Fat 1g
Cholesterol 90mg 30%
Sodium 900mg 39%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 11%
Total Sugars 8g
Includes 0g Added Sugars 0%
Protein 20g
Vitamin D 0mcg 0%
Calcium 312mg 24%
Iron 2mg 11%
Potassium 456mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

175 calories in 100 g
Protein10 g
Carbohydrates12 g
Sugars4 g
Added sugars0 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)10.5g
Fat10 g
Saturated fat5.5 g
Trans fat0.5 g
Cholesterol45 mg
Sodium450 mg
Calcium156 mg
Potassium228 mg
Iron1 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Beef Stock, Beef Stock Base, Carrot Puree, Carrots, Celery Juice Concentrate, Cheese Sauce, Corn And Starch, Corn Starch And Potato Fiber, Cream, Durum Wheat Flour, Eggs, Enzymes, Garlic, Heavy Cream, Lactic Acid, Meat Sauce, Milk, Mozzarella Cheese, Natural Flavors, Onion Powder, Onions, Organic Potato Starch, Parmesan Cheese, Pasta, Pasteurized Cultured Milk, Pasteurized Cultured Part-skimmed Milk, Pea, Potato, Red Wine, Ricotta Cheese, Salt, Spices, Tomato Paste, Tomato Puree, Tomato Sauce, Tomatoes, Vegetable Fiber, Vinegar, Water, Whey, Whole Milk, Yeast Extract

Frequently asked questions

How many calories are in Meat Lasagna?

Per 100 g of Meat Lasagna there are 175 calories.

How much protein is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 10.0 g protein.

How many carbohydrates are in Meat Lasagna?

Per 100 g of Meat Lasagna there are 12.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 4.0 g sugars.

How much sodium (salt) is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meat Lasagna?

The main ingredients in Meat Lasagna are: Beef, Beef Stock, Beef Stock Base, Carrot Puree, Carrots.

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Level of processing

5
Ultra-Processed
43 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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