Pumpkin Pie — Nutrition Facts & Ingredients
- Calories
- 410per serving
- Protein
- 2.6 gper 100 g
- Carbs
- 51.3 gper 100 g
- Fat
- 15.9 gper 100 g
Where to buy
Per serving (1 PIE, 113 g): 410 calories. Per 100 g: 363 calories, 2.6 g protein, 15.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PIE (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pumpkin Pie
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar-agar, Annatto Extract Color, Blue 1, Calcium Carbonate, Citric Acid Preservative, Corn Starch, Corn Syrup Solids, Dextrose, Each Of The Following: Pumpkin Puree, Enriched Wheat Flour, Folic Acid, Food Starch Modified, Fractionated Palm Oil, Glucono-delta-lactone, High Fructose Corn Syrup, Malted Barley Flour, Maltodextrin, Mono & Diglycerides, Natural And Artificial Flavors, Niacin, Palm Oil, Palm Oil & Fractionated Palm Oil, Polysorbate 60, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate Preservative, Sodium Carbonate, Sodium Propionate Preservative, Sodium Steroyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Titanium Dioxide Color, Vegetable Shortening, Water, Wheat Flour, Wheat Starch, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 363 calories.
How much protein is in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 2.65 g protein.
How many carbohydrates are in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 51.33 g carbohydrates. Of which 24.78 g sugars.
How much sugar is in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 24.78 g sugars.
How much sodium (salt) is in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 496.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pumpkin Pie?
Per 100 g of Pumpkin Pie there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pumpkin Pie?
The main ingredients in Pumpkin Pie are: Agar-agar, Annatto Extract Color, Blue 1, Calcium Carbonate, Citric Acid Preservative.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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