JJ'S BAKERY

Pie, Banana Cream — Nutrition Facts & Ingredients

UPC 11284003298 Manufacturer: JTM Foods, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Pie, Banana Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 ONZ, 113 g): 410 calories. Per 100 g: 363 calories, 2.6 g protein, 17.7 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
410
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 600mg 26%
Total Carbohydrate 53.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g
Protein 3.0g
Calcium 20.3mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

363 calories in 100 g
Protein2.6 g
Carbohydrates46.9 g
Sugars19.5 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)46.0g
Fat17.7 g
Saturated fat9.7 g
Trans fat0 g
Cholesterol0 mg
Sodium531 mg
Calcium18 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Pie, Banana Cream

Prices and availability are set by the retailer.

Ingredients

Agar-agar, As Preservative, Calcium Carbonate, Citric Acid, Corn Starch, Corn Syrup Solids, Dextrose, Enriched Wheat Flour, Folic Acid, Food Starch Modified, Fractionated Palm Oil, Glucono-delta-lactone, Gum Arabic, High Fructose Corn Syrup, Malted Barley, Maltodextrin, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm Oil, Palm Oil And Fractionated Palm Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sugar, Thiamine Mononitrate, Titanium Dioxide Color, Triacetin, Vegetable Shortening, Water, Wheat Flour, Wheat Starch, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 363 calories.

How much protein is in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 2.65 g protein.

How many carbohydrates are in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 46.9 g carbohydrates. Of which 19.47 g sugars.

How much sugar is in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 19.47 g sugars.

How much sodium (salt) is in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 531.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pie, Banana Cream?

Per 100 g of Pie, Banana Cream there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pie, Banana Cream?

The main ingredients in Pie, Banana Cream are: Agar-agar, As Preservative, Calcium Carbonate, Citric Acid, Corn Starch.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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