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Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate — Nutrition Facts & Ingredients

UPC 85239957844 Manufacturer: Target Stores Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 cake, 45 g): 190 calories. Per 100 g: 422 calories, 4.4 g protein, 24.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (45g)

Amount per servingCalories
190
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 125mg 5%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 16.0g
Includes 16.0g Added Sugars 32%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 1.0mg 6%
Potassium 80.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

422 calories in 100 g
Protein4.4 g
Carbohydrates51.1 g
Sugars35.6 g
Added sugars35.6 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)48.9g
Fat24.4 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol44 mg
Sodium278 mg
Calcium44 mg
Potassium178 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate

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Ingredients

Artificial Flavors, Baking Soda, Bleached Enriched Flour, Caramel Color, Carob Powder, Cellulose Gum, Chocolate Cake Base, Chocolate Flavored Chips, Citric Acid, Cocoa, Cocoa Powder Processed With Alkali, Cocoa Processed With Alkali, Corn Syrup, Defatted Soy Flour, Dextrose, Eggs, Folic Acid, Food Starch Modified, Fudge Icing, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Iron, Leavening, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Vanilla Flavors, Niacin, Palm Kernel Oil, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Red 40, Riboflavin, Salt, Skim Milk Powder, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Flour, Whey, White Coating, Xanthan Gum

Frequently asked questions

How many calories are in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 422 calories.

How much protein is in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 4.44 g protein.

How many carbohydrates are in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 51.11 g carbohydrates. Of which 35.56 g sugars.

How much sugar is in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 35.56 g sugars.

How much sodium (salt) is in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 278.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

Per 100 g of Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate?

The main ingredients in Chocolate Petite Bundt Cakes With Chocolate Icing, Chocolate are: Artificial Flavors, Baking Soda, Bleached Enriched Flour, Caramel Color, Carob Powder.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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