Garlic Bread — Nutrition Facts & Ingredients
Per serving (57 g): 170 calories. Per 100 g: 298 calories, 7.0 g protein, 15.8 g fat.
Nutrition Facts
Serving size57g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract Color, Ascorbic Acid Added As A Dough Conditioner, Bread Ingredients: Enriched Flour, Butter, Cellulose Gum, Cheese Culture, Cheese Cultures, Cream, Datem, Dehydrated Garlic, Dehydrated Onion, Dextrose, Disodium Phosphate, Dried Parmesan Cheese, Dried Yeast, Enzyme, Enzymes, Folic Acid, Interesterified Soybean Oil, L-cysteine, Lactic Acid, Malted Barley Flour, Malted Barley Flour With Sulfites, Monoglycerides With Citric Acid Preservative, Natural Flavors, Niacin, Pasteurized Milk, Potassium Iodate, Powdered Cellulose, Reduced Iron, Riboflavin, Romano Cheese Made From Cow's Milk, Romano Cheese Powder, Salt, Silicon Dioxide, Sorbic Acid Preservative, Sorbitan Monostearate, Soybean Oil, Spread Ingredients: Interesterified Soybean Oil, Thiamine Mononitrate, Water, Wheat Flour
Frequently asked questions
How many calories are in Garlic Bread?
Per 100 g of Garlic Bread there are 298 calories.
How much protein is in Garlic Bread?
Per 100 g of Garlic Bread there are 7.02 g protein.
How many carbohydrates are in Garlic Bread?
Per 100 g of Garlic Bread there are 43.86 g carbohydrates. Of which 1.75 g sugars.
How much sugar is in Garlic Bread?
Per 100 g of Garlic Bread there are 1.75 g sugars.
How much sodium (salt) is in Garlic Bread?
Per 100 g of Garlic Bread there are 579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Garlic Bread?
Per 100 g of Garlic Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Garlic Bread?
The main ingredients in Garlic Bread are: Annatto Extract Color, Ascorbic Acid Added As A Dough Conditioner, Bread Ingredients: Enriched Flour, Butter, Cellulose Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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