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5 Cheese Lasagna — Nutrition Facts & Ingredients

UPC 877448000165 Manufacturer: Mahco Inc Other Deli Updated Sep 27, 2026

5 Cheese Lasagna
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Cup (200g) per serving, 200 g): 340 calories. Per 100 g: 170 calories, 8 g protein, 9 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (200g) per serving (200g)

Amount per servingCalories
340
% Daily Value*
Total Fat 18g 23%
Saturated Fat 9g 45%
Trans Fat 0.5g
Cholesterol 70mg 23%
Sodium 780mg 34%
Total Carbohydrate 28g 10%
Dietary Fiber 4g 14%
Total Sugars 11g
Includes 0g Added Sugars 0%
Protein 16g
Vitamin D 0mcg 0%
Calcium 354mg 27%
Iron 2mg 11%
Potassium 552mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein8 g
Carbohydrates14 g
Sugars5.5 g
Added sugars0 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)12.0g
Fat9 g
Saturated fat4.5 g
Trans fat0.2 g
Cholesterol35 mg
Sodium390 mg
Calcium177 mg
Potassium276 mg
Iron1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for 5 Cheese Lasagna

Prices and availability are set by the retailer.

Ingredients

Bacterial Culture, Cheese Culture, Corn Corn Starch And Potato Fiber, Cream, Crushed Red Pepper, Eggs, Enzymes, Extra Virgin Olive Oil, Five Cheese Sauce: Mozzarella Cheese, Fontina Cheese, Garlic, Heavy Cream, Mascarpone Cheese, Milk, Modified Corn Starch, Mozzarella Cheese: Pasteurized Milk, Natural Flavors, Onions, Parmesan Cheese, Part-skim Milk, Pasta: Durum Wheat Flour, Pasteurized Cream, Pasteurized Milk, Pea, Potato, Ricotta Cheese, Salt, Sea Salt, Spices, Tomato Sauce: Tomato Puree, Tomatoes, Vegetable Fiber And Starch, Vinegar, Water, Whey

Frequently asked questions

How many calories are in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 170 calories.

How much protein is in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 8.0 g protein.

How many carbohydrates are in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 14.0 g carbohydrates. Of which 5.5 g sugars.

How much sugar is in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 5.5 g sugars.

How much sodium (salt) is in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 390.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 5 Cheese Lasagna?

Per 100 g of 5 Cheese Lasagna there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 5 Cheese Lasagna?

The main ingredients in 5 Cheese Lasagna are: Bacterial Culture, Cheese Culture, Corn Corn Starch And Potato Fiber, Cream, Crushed Red Pepper.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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