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Cream-Style Cheesecake, Cream-Style — Nutrition Facts & Ingredients

UPC 41512130335 Manufacturer: Smart & Final Iris Corporation Other Frozen Desserts Updated Sep 27, 2026

Calories
400per serving
Protein
3.5 gper 100 g
Carbs
31.9 gper 100 g
Fat
23.9 gper 100 g

Where to buy

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Per serving (1 Slice, 113 g): 400 calories. Per 100 g: 354 calories, 3.5 g protein, 23.9 g fat.

Label highlights: High in saturated fat — 80% DV per serving High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 80% DV (high at 20% DV or more)
  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (113g)

Amount per servingCalories
400
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 16.0g 80%
Trans Fat 0g
Cholesterol 49.7mg 17%
Sodium 360mg 16%
Total Carbohydrate 36.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 22.0g
Includes 22.0g Added Sugars 44%
Protein 4g
Vitamin D 0mcg 0%
Calcium 59.9mg 5%
Iron 1.0mg 6%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein3.5 g
Carbohydrates31.9 g
Sugars19.5 g
Added sugars19.5 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)30.1g
Fat23.9 g
Saturated fat14.2 g
Trans fat0 g
Cholesterol44 mg
Sodium319 mg
Calcium53 mg
Potassium97 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Cream-Style Cheesecake, Cream-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Added, Artificial Flavors, Artificial Vanilla Flavor, As Antioxidants, Baking Soda, Beta Carotene, Carrageenan, Cinnamon, Corn Starch, Cream Cheese, Eggs, Enriched Wheat Flour, Folic Acid, Graham Crust, Guar Gum, Honey, Invert Sugar, Lactic Culture, Locust Bean Gum, Malted Barley Flour, Margarine, Modified Corn Starch, Mono- And Diglycerides, Niacin, Nonfat Milk, Palm And Palm Kernel Oil With TBHQ For Freshness, Palm Kernel Oil, Palm Oil, Pasteurized Cultured Milk And Cream, Potassium Sorbate, Powdered Milk, Preservative, Reduced Iron, Riboflavin, Salt, Shortening, Sodium Tripolyphosphate, Sour Cream, Soy Lecithin, Soybean, Soybean Oil, Stabilizers, Sugar, Thiamine Mononitrate, Tocopherols, Unbleached Enriched Wheat Flour, Vegetable Mono & Diglycerides, Vegetable Oil, Vitamin A Palmitate Added, Vitamin E And Vitamin C Palmitate, Water, Wheat Flour, Whey Solids, Whole Wheat Flour, Xanthan Carob Bean Guar Gums

Frequently asked questions

How many calories are in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 354 calories.

How much protein is in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 3.54 g protein.

How many carbohydrates are in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 31.86 g carbohydrates. Of which 19.47 g sugars.

How much sugar is in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 19.47 g sugars.

How much sodium (salt) is in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 319.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream-Style Cheesecake, Cream-Style?

Per 100 g of Cream-Style Cheesecake, Cream-Style there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream-Style Cheesecake, Cream-Style?

The main ingredients in Cream-Style Cheesecake, Cream-Style are: Annatto Added, Artificial Flavors, Artificial Vanilla Flavor, As Antioxidants, Baking Soda.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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