FRESH EXPRESS

Salad & Toppings — Nutrition Facts & Ingredients

UPC 71279301006 Manufacturer: Fresh Express Incorporated Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Salad & Toppings
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2.5 cup, 100 g): 150 calories. Per 100 g: 150 calories, 3 g protein, 12 g fat.

Label highlights:

Nutrition Facts

Serving size2.5 cup (100g)

Amount per servingCalories
150
% Daily Value*
Total Fat 12g 15%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 230mg 10%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 3g
Calcium 40mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein3 g
Carbohydrates7 g
Sugars1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)5.0g
Fat12 g
Saturated fat1 g
Trans fat0 g
Cholesterol10 mg
Sodium230 mg
Calcium40 mg
Iron1.1 mg
Vitamin A1170 mcg
Vitamin C3.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Anchovies, Anchovy Extract, Anchovy Powder, Annatto Extract, Canola & Olive Oil, Caramel Color, Cheese Culture, Citric Acid, Croutons: Enriched Wheat Flour, Culture, Dijon Mustard, Disodium Inosinate And Disodium Guanylate Cheese: Milk, Distilled Vinegar, Dressing: Canola Oil, Dried Garlic, Egg Yolks, Enzymes, Folic Acid, Garlic Powder, Lemon Juice Concentrate, Maltodextrin, Milk, Mustard Flour, Mustard Seed, Niacin, Onion Powder, Parmesan Cheese, Parsley, Powdered Cellulose, Preservative, Prevents Caking, Reduced Iron, Riboflavin, Romaine Lettuce, Romano Cheese, Salt, Skim Milk, Sorbic Acid, Spice, Spices, Sugar, Tartaric Acid, Thiamine Mononitrate, Tumeric, Water, Wheat Flour, Whey, White Wine, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Salad & Toppings?

Per 100 g of Salad & Toppings there are 150 calories.

How much protein is in Salad & Toppings?

Per 100 g of Salad & Toppings there are 3.0 g protein.

How many carbohydrates are in Salad & Toppings?

Per 100 g of Salad & Toppings there are 7.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Salad & Toppings?

Per 100 g of Salad & Toppings there are 1.0 g sugars.

How much sodium (salt) is in Salad & Toppings?

Per 100 g of Salad & Toppings there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salad & Toppings?

Per 100 g of Salad & Toppings there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salad & Toppings?

The main ingredients in Salad & Toppings are: Anchovies, Anchovy Extract, Anchovy Powder, Annatto Extract, Canola & Olive Oil.

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Level of processing

5
Ultra-Processed
50 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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