T.G.I. FRIDAY'S

Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon — Nutrition Facts & Ingredients

UPC 720495929791 Manufacturer: UTZ Quality Foods, LLC Other Snacks Updated Sep 27, 2026

Calories
140per serving
Protein
10.6 gper 100 g
Carbs
52.8 gper 100 g
Fat
24.6 gper 100 g

Where to buy

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Per serving (1 ONZ, 28.4 g): 140 calories. Per 100 g: 493 calories, 10.6 g protein, 24.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28.4g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 15.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

493 calories in 100 g
Protein10.6 g
Carbohydrates52.8 g
Sugars0 g
Dietary fiber7 g
Net carbs (carbohydrates minus fiber)45.8g
Fat24.6 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol0 mg
Sodium1268 mg
Calcium70 mg
Iron1.3 mg
Vitamin A106 mcg
Vitamin C0 mg

Where to buy Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Bicarbonate, And Folic Acid, Annatto Extract, Bacon & Cheddar Seasoning, Baking Soda, Buttermilk, Cajun Seasoning, Canola, Canola Oil, Cheddar Cheese, Cheese Crackers, Cheese Cultures, Citric Acid, Coconut Oil Fractions, Corn Flour, Corn Oil, Cottonseed, Cultured Milk, Disodium Phosphate, Enriched Wheat Flour, Enzymes, Extractives Of Paprika, Extractives Of Turmeric, Folic Acid, Garlic Powder, Green Bell Pepper Powder, Hot Cajun Corn Sticks, Lactic Acid, Leavening Agent, Malt, Maltodextrin, Milk, Monosodium Glutamate, Natural And Artificial Flavors, Natural Flavorings, Niacin, Onion Powder, Palm, Paprika, Paprika Oleoresin, Peanut Oil, Potato Flour, Pretzel Sticks Enriched Wheat Flour, Pumpkin Seeds, Reduced Iron, Riboflavin, Roasted Pumpkin Seeds, Salt, Skim Milk, Skim Milk Cheese, Soy Lecithin, Soybean Oil, Spices, Thiamine Mononitrate, Tomato Powder, Torula Yeast, Vegetable Oil, Wheat Flour, Whey, Whey Protein, Yeast, Yeast Extract, Yellow Corn Masa

Frequently asked questions

How many calories are in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 493 calories.

How much protein is in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 10.56 g protein.

How many carbohydrates are in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 52.82 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 1268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

Per 100 g of Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon?

The main ingredients in Cheddar Bacon Happy Hour Snack Mix, Cheddar Bacon are: Ammonium Bicarbonate, And Folic Acid, Annatto Extract, Bacon & Cheddar Seasoning, Baking Soda.

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Level of processing

5
Ultra-Processed
63 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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