THE ORIGINAL CAKERIE LTD.

Shortcake — Nutrition Facts & Ingredients

UPC 770118900034 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 OF CAKE, 77 g): 240 calories. Per 100 g: 312 calories, 3.9 g protein, 16.9 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1 OF CAKE (77g)

Amount per servingCalories
240
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 74.7mg 25%
Sodium 200mg 9%
Total Carbohydrate 28.0g 10%
Dietary Fiber 0g 0%
Total Sugars 21.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein3.9 g
Carbohydrates36.4 g
Sugars27.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)36.4g
Fat16.9 g
Saturated fat6.5 g
Trans fat0 g
Cholesterol97 mg
Sodium260 mg
Calcium52 mg
Iron0.9 mg
Vitamin A39 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Shortcake

Prices and availability are set by the retailer.

Ingredients

Alginate Blend, Baking Powder, Baking Soda, Calcium Sulfate, Canola Oil, Carrageenan, Cellulose Gel, Cellulose Gum, Color, Corn Starch, Cream, Eggs, Enriched Wheat Flour, Folic Acid, Fractionated Palm Kernel Oil, Glucose, Heavy Cream, Icing Sugar, Iron, Lemon Filling, Lemon Juice Concentrate, Milk Solids, Modified Corn Starch, Modified Palm Oil, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Dry Milk, Nonfat Milk, Palm Oil, Riboflavin, Salt, Shortening, Sodium Acid Pyrophosphate, Sodium Alginate, Soy Lecithin, Soybean Oil, Sugar, Tetrasodium Diphosphate, Thiamine Mononitrate, Water, Wheat Flour, Whey, White Chocolatey Coating

Frequently asked questions

How many calories are in Shortcake?

Per 100 g of Shortcake there are 312 calories.

How much protein is in Shortcake?

Per 100 g of Shortcake there are 3.9 g protein.

How many carbohydrates are in Shortcake?

Per 100 g of Shortcake there are 36.36 g carbohydrates. Of which 27.27 g sugars.

How much sugar is in Shortcake?

Per 100 g of Shortcake there are 27.27 g sugars.

How much sodium (salt) is in Shortcake?

Per 100 g of Shortcake there are 260.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shortcake?

Per 100 g of Shortcake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shortcake?

The main ingredients in Shortcake are: Alginate Blend, Baking Powder, Baking Soda, Calcium Sulfate, Canola Oil.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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