FAZOLI'S

Lasagna Fritta — Nutrition Facts & Ingredients

UPC 855267031072 Manufacturer: Satibousa Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 PIECES, 84 g): 260 calories. Per 100 g: 310 calories, 8.3 g protein, 14.3 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (84g)

Amount per servingCalories
260
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 530mg 23%
Total Carbohydrate 29.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Protein 7.0g
Calcium 100.0mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein8.3 g
Carbohydrates34.5 g
Sugars8.3 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)32.1g
Fat14.3 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol18 mg
Sodium631 mg
Calcium119 mg
Iron1.3 mg
Vitamin A268 mcg
Vitamin C4.3 mg

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Ingredients

Annatto Color, Artificial Flavors, Ascorbic Acid, Baking Soda, Beef, BHA, Bleached Wheat Flour, Butter, Canola Oil, Caramel Color, Carrageenan, Cheese Cultures, Citric Acid, Colors, Contain The Following: Corn Flour, Cooked Italian Sausage, Corn Syrup Solids, Cream, Cultured Nonfat Milk, Dextrose, Dried Buttermilk, Eggs, Enzymes, Flavorings, Garlic And Onion Powder, Garlic Powder, Guar Gum, Hydrolyzed Soy And Corn Protein, Lactic Acid, Leavening, Maltodextrin, Marinara Sauce, Methylcellulose, Modified Butterfat, Modified Cornstarch, Modified Food Starch, Mozzarella And Parmesan And Blue Cheeses, Natural Flavors, Onion Powder, Paprika, Paprika Oleoresin, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Pork, Potassium Sorbate, Preservative, Propyl Gallate, Ricotta Cheese, Salt, Seasoned Cooked Beef, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Citrate, Sodium Phosphates, Soy Flour, Soybean Oil, Spice Extract, Spices, Sugar, Tomato Powder, Turmeric And Annatto Extract, Vinegar, Water, Whey, Whey Solids, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 310 calories.

How much protein is in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 8.33 g protein.

How many carbohydrates are in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 34.52 g carbohydrates. Of which 8.33 g sugars.

How much sugar is in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 8.33 g sugars.

How much sodium (salt) is in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 631.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lasagna Fritta?

Per 100 g of Lasagna Fritta there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lasagna Fritta?

The main ingredients in Lasagna Fritta are: Annatto Color, Artificial Flavors, Ascorbic Acid, Baking Soda, Beef.

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Level of processing

5
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67 ingredients · 18 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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