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Cookie Cake Torte, Chocolate Chip — Nutrition Facts & Ingredients

UPC 78742049151 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.0833 OF CAKE, 80 g): 290 calories. Per 100 g: 362 calories, 3.8 g protein, 16.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.0833 OF CAKE (80g)

Amount per servingCalories
290
% Daily Value*
Total Fat 13g 17%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 280mg 12%
Total Carbohydrate 42g 15%
Dietary Fiber 1.0g 3%
Total Sugars 29g
Protein 3g
Calcium 20mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

362 calories in 100 g
Protein3.8 g
Carbohydrates52.5 g
Sugars36.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)51.3g
Fat16.2 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol31 mg
Sodium350 mg
Calcium25 mg
Iron2.2 mg
Vitamin A37.5 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Artificial Flavors, Baking Soda, Brown Sugar, Calcium Disodium EDTA Added As Preservative, Cellulose Gum, Chocolate Liquor, Cocoa Butter, Cocoa Processed With Alkali, Colored With Annatto, Corn Flour, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Glycerin, Hydroxypropyl Methylcellulose Guar Gum, Invert Sugar, Iron, Leavening, Margarine, Mono & Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Kernel Soybean Cottonseed Oil, Palm Oil, Partially Hydrolyzed Vegetable Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Powdered Sugar, Preservatives, Propylene Glycol, Propylene Glycol Mono & Diesters Of Fatty Acids, Riboflavin, Salt, Semisweet Chocolate Chips, Sodium Acid Pyrophosphate, Sodium Caseinate, Soy Flour, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate Added, Water, Whey, Whole Eggs, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 362 calories.

How much protein is in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 3.75 g protein.

How many carbohydrates are in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 52.5 g carbohydrates. Of which 36.25 g sugars.

How much sugar is in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 36.25 g sugars.

How much sodium (salt) is in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookie Cake Torte, Chocolate Chip?

Per 100 g of Cookie Cake Torte, Chocolate Chip there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookie Cake Torte, Chocolate Chip?

The main ingredients in Cookie Cake Torte, Chocolate Chip are: Artificial Flavors, Baking Soda, Brown Sugar, Calcium Disodium EDTA Added As Preservative, Cellulose Gum.

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Level of processing

5
Ultra-Processed
55 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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