EARTH ESSENTIALS

Pepperoni Thin Crust Pizza — Nutrition Facts & Ingredients

UPC 21130150700 Manufacturer: Safeway, Inc. Pizza Updated Sep 27, 2026

Per serving (0.33 PIZZA, 128 g): 280 calories. Per 100 g: 219 calories, 9.4 g protein, 10.2 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.33 PIZZA (128g)

Amount per servingCalories
280
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 25.6mg 9%
Sodium 790mg 34%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 12.0g
Calcium 200mg 15%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein9.4 g
Carbohydrates23.4 g
Sugars3.1 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)21.8g
Fat10.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol20 mg
Sodium617 mg
Calcium156 mg
Iron0.8 mg
Vitamin A93.6 mcg
Vitamin C4.7 mg

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Ingredients

Baking Powder, Baking Soda, Beef, BHA, BHT, Calcium Propionate, Cheese Blend, Cheese Cultures, Cheese Solids, Citric Acid, Corn Oil Soy Oil, Corn Starch, Crust, Cyanocobalamin, Dextrose, Enzymes, Ferric Orthophosphate, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Magnesium Oxide, Mechanically Separated Chicken, Modified Food Starch, Monocalcium Phosphate, Mozzarella Cheese Substitute, Niacinamide, Nonfat Milk, Oleoresin Of Paprika, Onion Powder, Pasteurized Milk, Pepperoni, Pork, Preservative, Pyridoxine Hydrochloride, Salt, Sauce, Sodium Acid Pyrophosphate, Sodium Ascorbate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Sweet Whey, Tomato Paste, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, Yeast, Zinc Oxide

Frequently asked questions

How many calories are in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 219 calories.

How much protein is in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 9.38 g protein.

How many carbohydrates are in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 23.44 g carbohydrates. Of which 3.12 g sugars.

How much sugar is in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 3.12 g sugars.

How much sodium (salt) is in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 617.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Thin Crust Pizza?

Per 100 g of Pepperoni Thin Crust Pizza there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Thin Crust Pizza?

The main ingredients in Pepperoni Thin Crust Pizza are: Baking Powder, Baking Soda, Beef, BHA, BHT.

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Level of processing

5
Ultra-Processed
51 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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