KEMPS

Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough

UPC 41483041326 Manufacturer: Kemps LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 75 g): 160 calories. Per 100 g: 213 calories, 4 g protein, 5.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (75g)

Amount per servingCalories
160
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 65.2mg 3%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 3g
Calcium 80.2mg 6%
Iron 0mg 0%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

213 calories in 100 g
Protein4 g
Carbohydrates37.3 g
Sugars1.3 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)36.0g
Fat5.3 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol20 mg
Sodium87 mg
Calcium107 mg
Potassium280 mg
Iron0 mg
Vitamin A39.9 mcg
Vitamin C0 mg

Where to buy Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough

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Ingredients

Baking Powder, Baking Soda, Brownie: Sugar, Butter, Calcium Sulfate, Caramel Color, Carob Bean Gum, Carrageenan, Cellulose Gum, Cocoa, Cocoa Butter, Cocoa Processed With Alkali, Cookie Dough: Brown Sugar, Corn Starch, Corn Syrup, Cream, Cultured Skim Milk, Frozen Yogurt: Skim Milk, Fudge Swirl: Corn Syrup, Guar Gum, High Fructose Corn Syrup, Interesterified Soybean Oil, Live Active Yogurt Cultures, Milkfat, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Pasteurized Eggs, Pectin, Processed With Alkali, Rice Syrup, Salt, Semi-sweet Chocolate Curls: Sugar, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Sweet Cream Buttermilk, Tapioca Starch - Modified, Unsweetened Chocolate, Vanilla Extract, Vitamin A Palmitate, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 213 calories.

How much protein is in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 4.0 g protein.

How many carbohydrates are in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 37.33 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 1.33 g sugars.

How much sodium (salt) is in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 87.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

Per 100 g of Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough?

The main ingredients in Kemps, Frozen Yogurt Shop, Fudge Brownie & Cookie Dough, Fudge Brownie & Cookie Dough are: Baking Powder, Baking Soda, Brownie: Sugar, Butter, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
44 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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