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Chocolate Cream Pie — Nutrition Facts & Ingredients

UPC 815360014341 Manufacturer: Rocky Mountain Pies Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 PIE, 119 g): 411 calories. Per 100 g: 345 calories, 3.4 g protein, 21.0 g fat.

Label highlights: High in saturated fat — 85% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1 PIE (119g)

Amount per servingCalories
411
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 17.0g 85%
Trans Fat 0g
Cholesterol 9.5mg 3%
Sodium 200mg 9%
Total Carbohydrate 42.0g 15%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Includes 9.0g Added Sugars 18%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 53.5mg 4%
Iron 1mg 6%
Potassium 109mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

345 calories in 100 g
Protein3.4 g
Carbohydrates35.3 g
Sugars14.3 g
Added sugars7.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)35.3g
Fat21.0 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol8 mg
Sodium168 mg
Calcium45 mg
Potassium92 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Chocolate Cream Pie

Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Alkalized Cocoa, Apple Cider Vinegar, Artificial Flavors, Beta Carotene, Calcium Propionate, Cocoa Butter, Corn Syrup, Dextrose, Eggs, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Guar Gum, Half-&-half, High Fructose Corn Syrup, Margarine, Milk Solids, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate, Sodium Benzoate, Sodium Caseinate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Unsweetened Chocolate, Vitamin A Palmitate, Water, Whey And Lactose, Xoathan Gum

Frequently asked questions

How many calories are in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 345 calories.

How much protein is in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 3.36 g protein.

How many carbohydrates are in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 35.29 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 14.29 g sugars.

How much sodium (salt) is in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 168.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cream Pie?

Per 100 g of Chocolate Cream Pie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cream Pie?

The main ingredients in Chocolate Cream Pie are: A Milk Derivative, Alkalized Cocoa, Apple Cider Vinegar, Artificial Flavors, Beta Carotene.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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