WICKED PIZZA COMPANY

Meatzilla-Meat Pizza — Nutrition Facts & Ingredients

UPC 860738000259 Manufacturer: Hightop Brands LLC Pizza Updated Sep 27, 2026

Per serving (0.2 PIZZA, 130 g): 330 calories. Per 100 g: 254 calories, 13.1 g protein, 13.8 g fat.

Label highlights: High in sodium — 35% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (130g)

Amount per servingCalories
330
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 45.5mg 15%
Sodium 810mg 35%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.9g 7%
Total Sugars 2.0g
Protein 17.0g
Calcium 250mg 19%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein13.1 g
Carbohydrates19.2 g
Sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)17.7g
Fat13.8 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol35 mg
Sodium623 mg
Calcium192 mg
Iron0.6 mg
Vitamin A92.4 mcg
Vitamin C0 mg

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Ingredients

Bacon Canadian Slice With Sirloin: Smoke Flavor Added, Bacon Cured With Water, Beef, BHA, BHT, Calcium Propionate, Cheese Culture, Cheese Cultures, Chucked And Formed, Citric Acid, Corn Syrup Solids, Crust: Wheat Flour, Cured With Water, Dehydrated Garlic, Dehydrated Red Bell Pepper, Dextrose, Disodium Guanylate, Disodium Inosinate, Distilled Vinegar, Enzymes, Flavoring, Garlic, Hot Italian Sausage: Pork, Italian Sausage: Pork, L-cysteine, Lactic Acid Starter Culture, Lemon Juice Powder, Lemon Juice Solids, Lemon Oil, Low Moisture Mozzarella Cheese: Pasteurized Milk, Natural Smoke Flavor, Oleoresin Of Paprika, Palm Oil, Parmesan Cheese Pasteurized Part-skim Milk, Pepperoni: Pork, Pork Sirloin Hips Cured With Water, Potassium Lactate, Powdered Cellulose, Propyl Gallate, Salt, Sauce: Tomato Puree, Seasoning, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Soybean Oil, Spices, Sugar, To Prevent Caking, Tomato Paste, Water, Yeast

Frequently asked questions

How many calories are in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 254 calories.

How much protein is in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 13.08 g protein.

How many carbohydrates are in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 19.23 g carbohydrates. Of which 1.54 g sugars.

How much sugar is in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 1.54 g sugars.

How much sodium (salt) is in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 623.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meatzilla-Meat Pizza?

Per 100 g of Meatzilla-Meat Pizza there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meatzilla-Meat Pizza?

The main ingredients in Meatzilla-Meat Pizza are: Bacon Canadian Slice With Sirloin: Smoke Flavor Added, Bacon Cured With Water, Beef, BHA, BHT.

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Level of processing

5
Ultra-Processed
54 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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